Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, wheat flour chocolate chip muffins. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Wheat flour chocolate chip muffins is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Wheat flour chocolate chip muffins is something which I’ve loved my whole life. They are fine and they look wonderful.
Flour: Whole wheat or spelt flour is the best and most nutritious. Easy Method of Wheat flour Muffin try this recipe eat & enjoy share this recipe with your friends & family Press the bell icon for latest updates More. I have been using this recipe for a year now and it is my "official" chocolate chip muffin mix.
To get started with this recipe, we must first prepare a few ingredients. You can cook wheat flour chocolate chip muffins using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Wheat flour chocolate chip muffins:
- Make ready Dry ing :
- Make ready 1 cup Wheat flour
- Make ready 1/2 tsp Baking soda
- Take 1 pinch Salt
- Make ready Wet ing :
- Get 1/2 cup or to taste Sugar
- Get 1/2 cup Water
- Get 1 tbsp Strawberry jam
- Take 3 tbsp Cooking oil
- Prepare 1/2 tbsp Lime juice
- Take 1 tsp Vanilla essence
- Make ready Ing for topping :
- Get 2 tbsp Chocolate chips
The best healthy pumpkin muffins made with whole wheat flour, naturally sweetened with pure maple syrup and loaded with cozy pumpkin spices. These healthy pumpkin muffins are freezer friendly and delicious with a few chocolate chips! Great for kids and any time you're craving a fall snack. These muffins are filled with oats, whole wheat flour, and bananas, and make an easy breakfast that is filling and healthy.
Steps to make Wheat flour chocolate chip muffins:
- In a bowl mix wheat flour, baking soda and salt. Mix well and keep aside. In another microwave safe bowl add sugar and water. Place it in microwave and warm it by press start. Mix well.
- Add strawberry jam in the warm water and again place the bowl in microwave and press start. Warm it till everything is dissolved. If few strawberry jam chunks remain it is ok, no need to worry.
- Add in oil, vanilla essence and lime juice. Mix well and cool it a little. Add this water jam mixture in the wheat flour mix. Mix well without any lumps.
- Preheat oven to 180*C for 10 mins. Grease the silicone muffin mold.
- Pour a tablespoon full of batter in each molds. Sprinkle chocolate chips on the top of each muffin.
- Bake in the oven for 25 min.
- Take it out of the oven and let it cool. Take muffins out of the each mold and place in a serving plate.
- Serve with a glass of warm milk.
Yes, there are chocolate chips in them, but you could easily leave those out if you want them to be healthier. I just have this complete inability to make banana muffins without. View top rated Chip chocolate flour muffins pumpkin wheat recipes with ratings and reviews. Do you think I could use a ripe banana in. Add chocolate chips, stirring until smooth.
So that is going to wrap this up with this special food wheat flour chocolate chip muffins recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
