Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, pan-fried smoked paprika cod. served with pineapple salsa+herby potatoes+broccoli. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beautiful pan-fried Cod over couscous and topped with citrusy pineapple salsa. Pan-fried broccoli still have their crunch. Serve the fish with the potatoes and broccoli and some chives scattered over.
Pan-Fried Smoked Paprika Cod. Served with Pineapple Salsa+Herby Potatoes+Broccoli is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Pan-Fried Smoked Paprika Cod. Served with Pineapple Salsa+Herby Potatoes+Broccoli is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have pan-fried smoked paprika cod. served with pineapple salsa+herby potatoes+broccoli using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pan-Fried Smoked Paprika Cod. Served with Pineapple Salsa+Herby Potatoes+Broccoli:
- Get Salsa ingredients
- Prepare Pineapple
- Prepare Mint
- Make ready Cherry Tomatoes
- Make ready Red Onions
- Take Red Chilli
- Make ready Coriander
- Take Lime juice
- Take Potato Marinade
- Prepare Smoked Paprika
- Get Light Soy Sauce
- Take Chilli Powder
- Prepare Fresh Marjoram
- Make ready Fresh Rosemary
- Take Sauce
- Take Lemon Zest(1/2 Zest and Juice)
- Take Garlic+Fresh Thyme Butter
- Take Tomato Pesto
- Prepare White wine
Once the oil get´s hot add the cod fillets seasoned side. This one-pan chicken dinner is made with potatoes, onions, garlic, cherry tomatoes, and an easy paprika sauce. Sheet Pan Chicken with Roasted Broccoli and Potatoes. Try this pan seared cod for a healthy evening meal.
Steps to make Pan-Fried Smoked Paprika Cod. Served with Pineapple Salsa+Herby Potatoes+Broccoli:
- Prep salsa(char and dice pineapple) and potatoes(marinate): marinate fish(smoked Paprika)
- Pan fry potatoes for 5-10 mins. Preheat oven for 10mins @200’C. Oven the potatoes for 15mins
- Meanwhile heat oil in a pan for 2-3 mins (Medium to high heat)Place the cod(skin side) and fry till skin side is charred a little. Then flip and simmer for 5-10mins. Season
- Blanch broccoli in boiling water for 30 seconds. Drain and put to the pan with the cod
- For Sauce. = mix soft butter with fresh Garlic and Thyme. Simmer for 1-3mins at medium heat then add lemon(zest and juice). Simmer for 1 minute. Add tomato pesto and white wine. Reduce for 5 mins. Season.
- Serving suggestions
Containing chorizo, peppers and paprika for a spicy kick. Cook the chorizo over a medium heat for a few minutes, next add the potatoes and sprinkle the Divide the potato and chorizo mixture between your plates, top with the cod and serve. Pan fried cod is the perfect quick and easy midweek meal or date night dinner. Served with a brown butter sauce, you really can't go wrong! For another quick and easy dinner for two, check out my Pan Fried Pork Chops with Peach Salsa!
So that is going to wrap this up for this exceptional food pan-fried smoked paprika cod. served with pineapple salsa+herby potatoes+broccoli recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
