Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried potatoes and smoked sausage with bacon. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Turn the potatoes every few minutes till they are browned on all sides. Slice the smoked sausage (I use the skinless with cheese inside) and add to the pan. I want to make this so badly but I can't fried potatoes to save my life!
Fried Potatoes and Smoked Sausage with Bacon is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Fried Potatoes and Smoked Sausage with Bacon is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook fried potatoes and smoked sausage with bacon using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Potatoes and Smoked Sausage with Bacon:
- Get 3 large potatoes sliced thin
- Take 6 strips bacon
- Get 13 oz package eckrich smoked sausage
- Make ready 1 medium yellow onion diced
- Make ready 2 cloves garlic minced
- Make ready 1 tsp onion powder
- Take to taste Salt and pepper
Fry potatoes with onion preferably in bacon. boiling water with smoked sausage on bottom. Use bacon grease to fry remaining ingredients until tender. Crumble bacon and put on top. Radishes for potatoes are an amazing swap.
Steps to make Fried Potatoes and Smoked Sausage with Bacon:
- In a large skillet cook bacon until crispy.
- Remove bacon, add potatoes and onion to bacon grease. Season with salt, pepper, and onion powder. Cook untill potatoes start to get crispy, stirring occasionally.
- Add smoked sausage to pan and cover, cook a few more minutes. Break bacon up into small pieces and add to skillet.
- Cook 5 - 6 more minutes and serve.
The radishes soften up like a potato and loses most of it's bite. Fried radishes, especially ones fried in bacon grease, are just close enough to potatoes that you'll think you're. These potatoes are fried, and smothered with onions and smoked sausage. Everything is cooked until it's fork tender, and the flavors marry. Fried potatoes with onions, smoked sausage smothered in a rich and hearty broth.
So that is going to wrap this up with this special food fried potatoes and smoked sausage with bacon recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
