Fruit Salsa w/Cinnamon Sugar Tortilla Chips
Fruit Salsa w/Cinnamon Sugar Tortilla Chips

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fruit salsa w/cinnamon sugar tortilla chips. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fresh Fruit Salsa & Cinnamon Tortilla Chips! It's so easy it's not even a recipe but it's so doggone DELICIOUS I had to share!!! The cinnamon sugar tortilla chips paired with the medley of fresh fruit.amazing!!

Fruit Salsa w/Cinnamon Sugar Tortilla Chips is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Fruit Salsa w/Cinnamon Sugar Tortilla Chips is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook fruit salsa w/cinnamon sugar tortilla chips using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fruit Salsa w/Cinnamon Sugar Tortilla Chips:
  1. Get The Salsa
  2. Take 1 quart Strawberries
  3. Take 1 fresh pineapple
  4. Make ready 2 peaches
  5. Make ready 2 Granny Smith Apple
  6. Prepare 1 pints Raspberries
  7. Take 1 pints Bluerries
  8. Get 2 limes
  9. Take The chips
  10. Get 20 flour tortillas
  11. Take 3 tbsp cinnamon
  12. Prepare 1 cup sugar
  13. Prepare 1 cooking spray

You will certainly be the hit of the party with this fruit salsa with cinnamon sugar tortilla chip recipe! One of my family's favorite things about this recipe is the highly addicting cinnamon sugar tortilla chips. I have tried using store bought chips before, like a cinnamon sugar pita chip, which. "Fresh fruit salsa with homemade cinnamon sugar tortilla chips. Made with pineapples, strawberries, peaches, kiwi and red grapes!

Steps to make Fruit Salsa w/Cinnamon Sugar Tortilla Chips:
  1. Chop all fruit, except limes, into bite size pieces and place in a large bowl.
  2. Squeeze lime juice over all the diced fruit.
  3. Preheat oven to 400°.
  4. Combine cinnamon and sugar in a shallow dish.
  5. Spray both sides of the tortilla and then dredge in cinnamon sugar mix.
  6. Continue, stacking your tortillas as you go. This is the easiest way to get a lot done at once.
  7. Cut tortillas into quarters and lay flat on baking sheets. Bake until golden brown and crispy, usually 6-8 minutes.
  8. Serve with salsa. Adding a bowl of vanilla yogurt for additional dipping resembles sour cream!

Besides using the fruit salsa with the cinnamon chips I also add it on top of my pancakes and on top of shortcake bars. How to store cinnamon sugar tortilla chips? Store your cinnamon chips in an airtight container at room temperature. Make sure it's airtight so they hold their crunch and don't get stale. Fruit salsa and cinnamon chips are one of my favorite combinations.

So that is going to wrap it up for this special food fruit salsa w/cinnamon sugar tortilla chips recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!