Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, patra. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Patra Silk provide a range of quality clothing, underwear and nightwear in silk, cotton, bamboo and all Ordering with Patra is easy and every single order is backed by our money back guarantee, so. Platinum recording POP/reggae artist, otherwise known as the queen of the pack. Patra leverages industry experts and advanced InsureTech to provide processing to insurance organizations.
Patra is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Patra is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook patra using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Patra:
- Prepare 10 colocasia leaves
- Prepare 3/4 th cup besan
- Prepare Ginger chilli paste
- Take Lemon sized ball tamrind
- Take 1 pinch asafoetida
- Prepare Salt and red chilli powder as per taste
- Get 1 tsp oil
- Take For seasoning:
- Prepare 4 tsp oil
- Take 1 tsp mustard seeds
- Make ready 1 tsp Cummin seeds
- Prepare 1 lemon
- Take 1 tsp sesame seeds
- Take Curry leaves and corianderleaves
- Get 1 long green chilli
She is known for her slightly annoying "anime" voice. She is a huge otaku, being mainly interested in moe anime and gal games. Patra is a relatively newly built city, as its medieval buildings were completely destroyed in the Greek War of Independence. Information and translations of PATRA in the most comprehensive dictionary definitions resource on the web.
Steps to make Patra:
- Clean and wash colocasia leaves. Cut the stems. Keep the smooth side on top and wipe it dry.
- Soak tamrind in water for half an hour and make the pulp out of it.
- Make besan/ gram flour batter by adding water, salt, red chillipowder, ginger chilli paste and some corianderleaves to it.
- Brush 1 tsp oil on the leaves. Apply tamrind paste to the leaves on the smoother side. Followed by gram flour batter. Roll the leaves into cylindrical shape.
- Heat a steamer. Place the patra rolls on it and steam them for 15 minutes.
- Remove ghee soft patra rolls from the steamer and cool them
- Chop patra rolls into roundels.
- Make a seasoning by heating oil and adding mustard seeds, Cummin seeds, hing powder, curry leaves and sesame seeds.
- Add patra roundels in the seasoning and mix it lightly. Sprinkle juice of 1 lemon and some coriander leaves. Serve immediately or can be stored in the fridge for 4 to 5 days.
The company is known for the quality of manufacturing & design diversity. The Joint Venture is formed by Pertamina's subsidiary PT Pertamina Patra Niaga and SK Lubricants Subsidiary SKEI. Dumai Office, PT Patra SK, PT Pertamina RU II Area Rohan Patra rohan-patra. 🏠. Hide content and notifications from this user. Digital Entertainer & Performer. @Novapatra. patra. inflection of patro: genitive singular. nominative/accusative/vocative plural. patro + -a. patra (accusative singular patran, plural patraj, accusative plural patrajn). paternal, father's, fatherly. patrā. second-person singular present active imperative of patrō. गोरखापत्र अनलाइन । गोरखापत्र दैनिक । Gorkhapatra Online । Gorkhapatra Daily । Nepali News Site.
So that’s going to wrap it up with this exceptional food patra recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
