Patra
Patra

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, patra. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Patra is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Patra is something which I’ve loved my entire life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have patra using 16 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Patra:
  1. Prepare 5 Arbi leaves
  2. Make ready 1 cup Gram flour
  3. Prepare 1¹/² cup Water
  4. Get 1/3 tsp Salt
  5. Make ready 1/3 tsp Red Chilli powder
  6. Take For tempering
  7. Make ready 1 cup Tomato puree
  8. Take 1/2 cup Onion puree
  9. Take 1 tsp Ginger garlic paste
  10. Prepare 1 tsp Salt
  11. Get 1/2 tsp Red chilli powder
  12. Prepare 1 tsp Oil
  13. Prepare 1/2 tsp Cumin seeds
  14. Get 1 tsp Coriander powder
  15. Prepare 1 tsp Garam masala powder
  16. Take 1/2 tsp Dry mango powder

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Instructions to make Patra:
  1. Wash arbi leaves
  2. Then take a bowl..,add gram flour,salt,red chilli,and water in it..and make fine batter
  3. Then spread this batter on arbi leaves and fold it..
  4. Then steam this leaves about 7 to 10 minutes
  5. Then cut pieces of patra
  6. Then take a wok..
  7. Add oil and cumin seeds in it..
  8. Then add ginger garlic paste and all purees in it..,and cook it
  9. Then add all spices in it and cook it
  10. Then add patra in it.
  11. Cook it for 5mins..
  12. And patra is ready to it..serve hot..

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So that is going to wrap it up for this special food patra recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!