Bel Patra Tambuli
Bel Patra Tambuli

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, bel patra tambuli. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bel Patra Tambuli is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Bel Patra Tambuli is something which I’ve loved my entire life. They are fine and they look wonderful.

See great recipes for Tomato tambli/tambuli, Brahmi Tambuli too! Garlic tambli or bellulli tambli or bellulli mosaru gojju is very easy, healthy gluten free side dish. Detailed video in kannada with english subtitles.

To begin with this particular recipe, we have to prepare a few components. You can cook bel patra tambuli using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bel Patra Tambuli:
  1. Take 25 tender Bel Patra
  2. Get 1/2 cup coconut gratings
  3. Take 2 cup Buttermilk
  4. Make ready 1 tsp Salt
  5. Make ready 1 Green chilli

When you think of resorts in Mactan, Tambuli Seaside Resort and Spa comes to mind first! Healthy, easy and tasty heerekai tambuli / ridge gourd tambuli. Tambuli or tambli is part of our everyday meal. This flavored yogurts are prepared with different spices and vegetables.

Instructions to make Bel Patra Tambuli:
  1. Combine washed and cleaned Bel Patra, coconut, salt, green chilli and some buttermilk.
  2. Grind smoothly.
  3. Transfer into a bowl.
  4. Add sufficient amount of buttermilk or remaining buttermilk out of 2 cup.
  5. Mix well, check salt, adjust it and serve with hot rice.

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