Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, patra. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Patra is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Patra is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have patra using 14 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Patra:
- Take 250 Gm Patra Leaves
- Prepare 250 Gm Besan
- Take to taste Turmeric and jaggery
- Get 1 tsp Green Chilli, Gingar and Garlic paste
- Make ready 1/2 tsp Chat masala
- Get Pinch Hing
- Get 1 tsp Red Chilli Powder
- Make ready 1 tsp each Dhaniya, Jeera and Garam masala Powder
- Take 1/2 tsp Haldi Powder
- Prepare to taste Salt
- Take 1/2 tsp Sesame seeds
- Get 1/2 tsp Dhaniya Seeds
- Prepare as needed Oil
- Make ready as needed Water
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Instructions to make Patra:
- Clean, wash and wipe leaves. Cut thick veins with a pair of scissors.
- Mix all Ingredients,
- Besan, dry masala, termaric and g hueggary paste, green chilli, ginger and garlic paste, chat masala, hing and water
- The mixture should be a thick paste.
- Place backside of leaf on a flat surface.
- Take little paste and apply thin layer all over the leaf surface.
- Place another leaf over it. Repeat.Get 3-4 layered leaves and top layer with paste.
- Fold edges and roll the leaves, starting with their base towards tip.Make the roll tight and seal sides with paste.
- Place perforated vessel of a double boiler or steam cooker.Steam in the cooker for 10 - 15 mins till cooked.
- Cool and remove. Cut into 1/2 thick slices.When it cools season as follows.
- Heat oil, add seeds. Add sesame and coriander seeds
- Cook for 4 to 5 min in low flame.
- Mix well and serve hot or cold.
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So that is going to wrap it up with this special food patra recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
