Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, patra. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Patra is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Patra is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook patra using 12 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make Patra:
- Get 6 arbi leaves
- Make ready 2 cups besan
- Prepare to taste Salt
- Prepare 1 tsp Red chilli powder
- Take 1 tsp Haldi powder
- Prepare 1 tsp Ggc paste
- Prepare 2 tbsp Sugar
- Get 2 tbsp Lemon juice
- Take Garam masala a pinch.(optional)
- Make ready Water to make batter
- Prepare Curry leaves few
- Get 4-5 Green chillies slit or cut
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Instructions to make Patra:
- Wash arbi leaves and remove it's veins by carefully cutting with knife
- Now make batter by taking 2 cups of besan.
- Add salt,red chilli powder, haldi powder,garam masala,1 tbsp sugar,1 tsp lemon juice,ggc paste.
- Make thick batter like pakora.
- Spread this batter on steamy side of leaf in centre
- Then fold upper two parts over it.
- Then fold lower part over it.
- Now apply batter again on it.
- Turn the leaf vertical and fold in tight rolls.
- Then place in greased steamer to steam.
- Let it steam for 15 to 20 mins.
- Insert a knife in one piece to check if they are done or not.(knife is clear means they are done)
- Let them cool and cut into rounders.
- Now for tempering add 1 tbsp oil In wok.
- Add 1 tsp mustard seeds.
- When seeds crackle add green chillies chopped or slit.,add curry leaves.
- After a min add water half cup,1 tbsp sugar, 1 tbsp lemon juice,1 tsp red chilli powder.
- Let it boil, when it thickens add pata rounders.
- Serve with lemon coriander leaves and grated fresh coconut.
- If leaves are small u can combine 2 to 3 leaves and make patras.
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So that’s going to wrap this up for this special food patra recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
