Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, non fried besan patra chakli. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chaklis, the popular Indian snack, is usually deep-fried and contains loads of calories and if made in a South Indian style it makes use of high glycemic Put the mixture into a chakli press and press out round swirls of the dough onto a greased baking tray, working closely from the centre to the outside of. Butter murukku recipe or benne chakli - light, crunchy, delicious, buttery festive snack made with butter, rice flour & other basic ingredients. Murukku is a deep fried crisp snack made with rice flour and gram flour.
Non fried besan patra chakli is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Non fried besan patra chakli is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have non fried besan patra chakli using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Non fried besan patra chakli:
- Make ready 1 cup besan
- Get 1/4 cup maida
- Prepare 2 tsp hot oil
- Get 1 tsp sesame seeds
- Take 2 tsp curd
- Get 2 tsp red chilli powder
- Make ready 1 tsp turmeric powder
- Make ready Pinch hing
- Take 1 colocasia leaf
- Prepare 1 tsp Ginger chopped
- Get 3-4 Garlic pods
- Make ready 1 Chopped green chilli
- Prepare to taste Salt
Besan Murukku is easy and different murukku variety than rice flour murukku. It's crunchy and tasty perfect for Diwali. Besan Murukku is different from general murukku there is no rice flour used in this recipe, it's just made of besan/chickpeas and spices. Murukku or Muruku or Chakli is popular evening snack or Diwali/festival recipe made normally with rice flour.
Instructions to make Non fried besan patra chakli:
- Crush the colcocassia and green chilli ginger garlic pods in mixture
- In one bowl add besan,maida,oil,salt,red chilli powder,turmeric powder,hing,sesame seeds,colocassia paste,
- Mix it well,need into soft dough using enough water
- Put the mixture into a chakli press,press out round swirls of the dough on to a greased baking tray
- Bake them in preheated oven at 180 degree for 20 minutes
- Non fried besan patra chakli ready to served
This Besan Murukku is a good change from usual mullu murkku, butter murukku, thenkuzhal murukku, coconut murukku or any other murukku/chakli variety. Indian Snack : Chakli, chakali or Murukku and Besan (Gram flour) Sev and chivada or chiwada. Chakli is a deep fried savory snack which is spiral in shape and is usually made with rice flour, chickpea flour or lentils like black gram (urad dal). Add chaklis to the oil, one at a time. and do not over crowd the kadai. Apart from Theplas, Dhoklas, Khandvis, 'Baked Besan Chakli' is one of the most popular Gujarati snack recipes.
So that is going to wrap it up for this exceptional food non fried besan patra chakli recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
