Patra
Patra

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, patra. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Patra is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Patra is something that I have loved my whole life.

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To begin with this recipe, we must prepare a few ingredients. You can have patra using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Patra:
  1. Make ready 200 gm gram flour
  2. Take 1/2 cup jaggery
  3. Make ready 2 tablespoon ginger chilli paste
  4. Get 8 colocasia leaves
  5. Take 1 teaspoon mustard seeds
  6. Take 1 teaspoon seasame seeds
  7. Get 50 gm taramind paste
  8. Prepare To taste Salt
  9. Prepare As required Oil for frying

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Instructions to make Patra:
  1. Take a bowl and add gram flour,gingerchilli paste, turmeric,jaggery oil and taramind paste to it.
  2. Now add water along with salt and mix well until it turn into a smooth paste.
  3. On the other hand wash the colocasia leaves and apply the besan mixture on one leaf over it.make sure that the mixture is evenly coated.continue this procedure with other leaves.
  4. Now carefully roll the leaves and steam in a steamer for about 20min.when it cool down cut the leaves into pieces of
  5. Deep fry this pieces.
  6. Heat oil in a pan and add mustard seeds to it.now add seasame seeds and wait for them to crackle.now add Patra and gently saute them for a minute.
  7. Patra is ready to serve.

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So that’s going to wrap it up with this special food patra recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!