Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mike's mexican sick day soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
We're in prime cold and flu season, and with it comes the need to keep plenty of feel-better soups in your recipe arsenal. From chicken noodle to red lentil, here are some healing soups to make for yourself or for your ailing loved one. Using some fresh and some canned ingredients, this chili is a snap to throw together and will keep you craving it for days.
Mike's Mexican Sick Day Soup is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Mike's Mexican Sick Day Soup is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have mike's mexican sick day soup using 38 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mike's Mexican Sick Day Soup:
- Make ready ● For The Soup
- Make ready 2 Cups Shreded Rotisserie Chicken
- Prepare 1 Cup Pre-cooked Spicy Pork Chorizo
- Prepare 64 oz Chicken Broth [you may need more]
- Get 1 (8 oz) Can Hatch Green Chilies
- Take 1 Cup Chopped Green Bell Peppers
- Get 1 Cup Chopped Green Onions
- Take 1/3 Cup Fine Minced Garlic
- Get 1 Can Sweet Corn [drained]
- Take 1 Can Black Or Dark Red Beans [drained & rinsed]
- Get 1 Cup Of Your Favorite Red Salsa
- Get 1/2 Cup Shredded Mexican 3 Cheese [+ reserves]
- Take 1 Can ROTEL Tomatoes
- Prepare 2 tbsp Fresh Lime Juice
- Prepare 4 Sliced Jalapenos
- Take 1 LG Chopped Firm Tomato
- Prepare 1 Cup Shredded Cabbage
- Make ready 2 Cups Fresh Mushrooms
- Prepare 1/2 Cup Chopped Red Onions
- Make ready 1 Cup Chopped White Onions
- Make ready 1 Cup Chopped Cilantro [+ reserves]
- Make ready 1/2 Cup Chopped Celery
- Take 1 tbsp Chili Powder
- Make ready 1 tbsp Cayenne Pepper
- Get 2 tbsp Ground Cumin
- Get 1 tbsp Fresh Ground Black Pepper
- Prepare 1 tbsp Dried Mexican Oregano
- Make ready 1 tbsp Dried Epazote
- Make ready 2 tbsp Tapatio Hot Sauce
- Make ready 1 Packet McCormic Taco Seasoning
- Make ready to taste Salt
- Take ● For The Side Options
- Prepare as needed Shredded Mexican 3 Cheese
- Make ready as needed Warm Flour Tortillas
- Get as needed Tapatio Hot Sauce
- Prepare as needed Sliced Avocados
- Get as needed Tortilla Chips
- Take as needed Sour Cream
Add to that the fact that we are still in the middle of our regular cold and flu season, and it's pretty obvious that soups and stews are going to be in high demand over the next month or two. And thanks to his post on. Vegan, Slimming Friendly - Supergolden Bakes. Just working on briefs," Mike said, " Here are the files, can you take them to him, I'm really busy." I caught my self day-dreaming out his window several times.
Steps to make Mike's Mexican Sick Day Soup:
- Throw everything in your pot [except side options] and simmer for 45 minutes. Stir regularly.
- Serve piping hot with any of your side options. Enjoy!
I guess Harvey noticed to, because he responded with saying, " Pay attention princess.," while throwing one of his baseballs at me. This Mexican Lentil Soup recipe makes a nice big pot, so I got to enjoy it for a nutritious, warming lunch the next couple of days. If you have extra, it would Mexican lentil soup has just the recipe to warm you up on cold nights and just might be my new favorite way to enjoy lentils. If you make it, be sure to. Labour General Election candidate Mike Sparling on the Labour campaign trail in Torridge and West Devon this year.
So that is going to wrap it up with this exceptional food mike's mexican sick day soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!