Pomfret sesame fry
Pomfret sesame fry

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pomfret sesame fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pomfret sesame fry is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Pomfret sesame fry is something which I have loved my whole life.

Learn How To Make Pomfret Fry Recipe, an Indian Style Fish Fry Recipe by Chef Varun Inamdar. Make this delicious Fish Recipe in a simple. #Pomfret macher recipe , #Pomfret fish রেস্টুরেন্ট স্টাইল পমফ্রেট মাছের ঝাল রেসিপি. Рецепты рыб Pomfret Fry Recipe is a tasty and a mouthwatering recipe with a crispy texture.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pomfret sesame fry using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pomfret sesame fry:
  1. Take 3 pieces whole Pomfret fish
  2. Take For coating
  3. Get 2 tbsp sesame seeds
  4. Take 1/4 cup cornflour
  5. Prepare For marination
  6. Make ready 1 tsp ginger garlic paste
  7. Get 1/2 tsp turmeric powder
  8. Take 1 tsp red chilli powder
  9. Get 1 tbsp lemon juice
  10. Make ready to taste Salt
  11. Get For frying
  12. Make ready 1/4 cup refined oil

Learn how to make/prepare Pomfret Fry by following this easy recipe. Pomfret or butter fish as some may call it in India, is one of the tastiest varieties in sea food. And frying this fish takes the taste quotient to the next level. We thought that we'll keep the recipe simple.

Steps to make Pomfret sesame fry:
  1. Make incision on both side of the fishes.
  2. Marinate the fishes for about half an hour.
  3. Coat them.
  4. Heat oil in a pan.
  5. Add fish and fry for sometime.
  6. Serve hot with salad.

A very easy to make masala fish marinated in a range of spices and coated in semolina before frying. Served with a sweet and tangy warm cabbage and kiwi salad. Add water little by little and make a thick paste. Apply it to the pomfret slices making sure to coat it well. By The Good Housekeeping Test Kitchen.

So that is going to wrap it up for this special food pomfret sesame fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!