Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stuffed yam balls. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stuffed yam balls are African traditional snacks made with mashed cooked yams or sweet potatoes, these yam balls snacks are very tasty and easy to make and enjoy during any time of the day. Pardon all mistakes please and watch, comment, subscribe and also like it if you want more videos on Nigerian baby. Home » Yam Recipes » Yam Balls -Stuffed Yam Balls.
Stuffed yam balls is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Stuffed yam balls is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed yam balls using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed yam balls:
- Prepare Yam
- Prepare Onions
- Get Curry
- Make ready Seasonings
- Make ready Attaruhu
- Get Sardine
- Get Oil
- Make ready For the coating
- Take Bread crumbs
- Get Egg
This is stuffed with minced meat which will surely - Mummy's Yum. Find yam balls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Be the first to review this recipe.
Steps to make Stuffed yam balls:
- Boil yam till soft and mash it
- Add your ingredients, seasonings, Curry, diced onions, and mix well
- Stir fry your sardine, add attaruhu and onions.
- Get a portion of yam mixture and fill it with the sardine… Cover it with yam mixture and keep aside
- Coat it with egg and bread crumbs
- Fry
Heat a little oil in a large frying pan, roll the yam balls in the seasoned flour and fry for a few minutes until golden brown. Yams For Delicious Dumplings Like many flexible Ghanaian/West African recipes, there is plenty of room for improvisation in making yam balls, especially with seasonings. My mum taught me how to make this simple but delicious yam balls. This dish was loosely inspired by stuffed yam balls. Since i didn't want to deep fry (oil absorption is extremely high for mashed yam) and I still wanted a crusty shell, I decided to flatten them like.
So that’s going to wrap it up for this special food stuffed yam balls recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
