Fry Fish
Fry Fish

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fry fish. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Find fish fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Fry Fish is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Fry Fish is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have fry fish using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fry Fish:
  1. Take 4 inches Rauf fish boneless in
  2. Make ready 1 tsp Kasori methi
  3. Make ready 1 tsp Red chilli powder
  4. Make ready 1 tsp Chilli flakes
  5. Prepare 1 tsp Garam masala powder
  6. Take 1 pinch Haldi powder
  7. Prepare 2 tbsp Lemon juice
  8. Get 2 tbsp Ginger garlic paste
  9. Prepare to taste Salt as required
  10. Take 1 tbsp Cornflour powder
  11. Prepare Oil to fry
  12. Take Breadcrumbs as required for coating

Pan Fried Fish is a thing of beauty, with its beautiful crispy golden crust and juicy flesh inside. Free for commercial use No attribution required High quality images. Pan-frying fish is one of the most delicious ways to cook any non-fatty fish. The coating protects the flesh from direct heat and helps keep the fish moist, while also providing a browned and crispy or.

Instructions to make Fry Fish:
  1. Wash and Clean fish pieces, add lemon juice and ginger garlic paste, red chilli powder, haldi, chilli flakes, kasori methi, garam masala, cornflour powder. Mix well and keep for marination, 2 hours in Refrigerator.
  2. In wok, heat oil. Coat fish pieces in Breadcrumbs and deep fry it in oil, till golden. Dish out, crispy fry fish hot on butter paper.
  3. As, oil absorb, place in main dish and decorate well. Serve hot with chutney. Enjoy

Deep-fried fish, pan-fried fish, and other homemade crispy seafood recipes can seem intimidating. "Will they make my house smell?" Nope! Not if you follow our instructions about the best fish to fry. What are the must have recipes? A wide variety of fry fish options are available to you, such as variety, style. Indian fish fry recipe is so flavorful and delicious with spices.

So that is going to wrap this up with this exceptional food fry fish recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!