Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ragda pattice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ragda pattice is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Ragda pattice is something that I’ve loved my entire life.
Ragda Patties is popular street food from the state of Maharashtra and Gujarat in India. In Ragda Pattice, pan-fried or shallow fried potato patties are topped with ragda (dried peas curry) and the various chaat chutneys, sev and spice powders. So the final dish has various textures.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ragda pattice using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ragda pattice:
- Prepare 1 cup chickpeas boiled
- Get 2-3 Potatoes boiled
- Make ready as per taste Salt
- Prepare as per taste Black salt
- Take 1 tsp Chilli powder
- Prepare Few green chillies
- Get 1 Chopped onion
- Prepare 1-2 Chopped tomatoes
- Prepare 1-2 Chopped cucumber
- Make ready 1 cup Green peas boiled
- Prepare As per taste Chaat masala
When I was browsing my recipe book that I wrote before marriage, it had this Ragda patties recipe. Ragda pattice recipe - This is a popular Mumbai street food recipe. This ragda chaat has a Serve the ragda pattice right away. Keep in mind that ragda pattice is always.
Instructions to make Ragda pattice:
- Boiled potatoes and mix with bread now mix salt, chaat masala, chilli powder and make a shape like patties and deep fry them, keep aside,
- Now for matar, boil them with salt and mix with chopped onion, tomatoes, and cucumber, now add imli chutney and coriander chopped, now serve with boiled mater and chopped salad like onion and tomatoes, it's ready
Ragda Pattice is a divine food from the streets of Mumbai, with a mad mix of flavors and textures In Bombay, you can buy Ragda Pattice at the open stalls and carts lining the city's long beaches and. A mouth watering spicy white peas curry served over potato patties garnished with tamarind Home » Instant Pot Recipes » Ragda Patties pattice - Instant Pot. Ragda Patties, a combination snack made with thick ragda, potato patty (Aloo Pattie) and verity of spicy chutneys is a delightful experience to taste buds in every spoon. It also has light garnish of sev. Ragda Pattice is yet another chaat recipe from Mumbai.
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