Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chinese hot & spicy soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chinese hot & spicy soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chinese hot & spicy soup is something which I’ve loved my whole life.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese hot & spicy soup using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chinese hot & spicy soup:
- Get 1 bunch black fungus
- Take 1 each bean curd
- Take 6 small chilli
- Prepare 1 packages mushroom
- Get 1 packages preserved veggie
- Take 1 bunch spring onion
- Get 3 slice Chinese cabbage
- Prepare 3 tbsp Chinese rice wine vinegar
- Make ready 2 tbsp chicken stock powder
- Take 1/2 tsp sugar
- Make ready 4 cup water/soup
- Take 2 tbsp corn starch
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Steps to make Chinese hot & spicy soup:
- sliced all ingredients set aside
- boil water add in all ingredients cook throughly
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So that is going to wrap this up for this exceptional food chinese hot & spicy soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
