Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ragda patties. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Ragda Patties is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Ragda Patties is something which I have loved my whole life. They are fine and they look wonderful.
Ragda Patties is popular street food from the state of Maharashtra and Gujarat in India. Potato patties are served with a spicy white pea curry and garnished with chutneys, cilantro and sev! Patties - In ragda patties, the patties are pan fried or shallow fried potato patties (aloo tikki).
To get started with this recipe, we must prepare a few ingredients. You can cook ragda patties using 24 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ragda Patties:
- Take 500gm Boiled Potato – (Refrigerated for 4-5 hours)
- Make ready 1/4 cup Poha
- Get 1 tbsp Coriander – (Chopped)
- Get 1 tsp Ginger – (Grated)
- Make ready 2 tsp Green Chilli – (Chopped)
- Take 1 tsp Red Chilli Flakes –
- Prepare to taste Salt
- Prepare 1 tsp Dry Mango Powder –
- Prepare 1 tsp Anardana Powder –
- Take 3 tbsp Rice Flour –
- Get as needed Oil for frying
- Prepare For Making Ragada:
- Get 250 gms Dried White Peas
- Take 2 tablespoon Oil
- Make ready 1 teaspoon Cumin Seeds
- Get 1/4 cup Chopped Onion
- Prepare 1 teaspoon Ginger-garlic paste
- Get 1/2 cup Chopped Tomatoes
- Get 1 tablespoon Chopped Green Chillies
- Prepare 1/4 Turmeric powder
- Make ready 1 teaspoon Red Chilli Powder
- Take 1 teaspoon Coriander powder
- Get 1 teaspoon Chaat Masala
- Get 2-3 tablespoon water
Ragda Patties, one of the most famous street foods of Mumbai, is a satiating snack that is loved by people of all ages. Ragda Patties (pronounced as Pattice) are flavorful potato patties smothered with a zesty sauce made with vatana or dried white peas. It is then garnished with sweet and spicy chutneys, sev. Potato patties are topped with dried green peas gravy, two chutneys (green coriander chutney and tamarind date chutney), onions and sev.
Steps to make Ragda Patties:
- Grate the potatoes in a bowl. - Soak the poha in 2 tbsp water for 10-15 minutes. - Add grated potatoes, soaked poha and all the other tikki ingredients in a bowl and mix well. - Grease your hands with oil and divide the dough into 6 equal parts. - Make each part into a ball and then press gently to make a tikki. - Refrigerate the tikki for 30 minutes.
- Heat oil for frying the tikki in a pan. - When the oil is hot, add the tikki and fry on medium heat until tikki are browned and crisp from all the sides.
- To Make Ragada: soaking white peas overnight and boil it.
- Now, heat 2 tablespoon oil in a pan and add 1 teaspoon of cumin seeds in it. - After that add ¼ cup of chopped onions and saute them until they become beautiful golden brown. - After saute the onions for 2 minutes, add 1 teaspoon of ginger-garlic paste in the mix. Stir the onion and the paste well for another 1 minute in medium heat. - When the color of the onion turns golden brown add ½ cup of chopped tomatoes in them. 1 tablespoon chopped fresh green chillies and cook them till the tom
- Take out the delicious ragada in a plate and add patties and serve hot.
Ragda Patties, a combination snack made with thick ragda, potato patty (Aloo Pattie) and verity of spicy chutneys is a delightful experience to taste buds in every spoon. Ragda Patties Recipe (Ragda Pattice) - Home Made recipe of Ragda patties/pattice, shallow fried potato dumplings served with dried pea gravy with Indian spices and topped with onion and sev. Home » CHAAT ITEMS » Ragda pattice When I was browsing my recipe book that I wrote before marriage, it had this Ragda patties recipe. Ragda patties is the one which i wanted to try this for a long time.
So that’s going to wrap it up with this exceptional food ragda patties recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
