Paleo baked fish fingers - kid friendly
Paleo baked fish fingers - kid friendly

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, paleo baked fish fingers - kid friendly. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Paleo baked fish fingers - kid friendly is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Paleo baked fish fingers - kid friendly is something that I’ve loved my entire life. They’re fine and they look wonderful.

Watch how easy it is to prepare these Baked Paleo. Today's fish fingers are a great example of cooking paleo on the budget. I used frozen white fish fillets, which are half the price of fresh fish, which I coated in paleo friendly, nut free awesomeness and pan fried.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook paleo baked fish fingers - kid friendly using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paleo baked fish fingers - kid friendly:
  1. Make ready 400 g white fish, such as cod or haddock
  2. Prepare 6 heaped table spoons ground almonds
  3. Prepare 1 tbs turmeric
  4. Prepare 1-2 eggs (for coating)
  5. Take To taste salt

Choosing and packing Paleo and kid-friendly meals and snacks for kids can be fun, especially if you involve them in the process. Bacon & Chive Paleo Muffins - by What Great Grandma Ate. Bake these bacon and egg-filled muffins for a quick and tasty breakfast. What kid doesn't like chicken fingers?

Steps to make Paleo baked fish fingers - kid friendly:
  1. Cut the fish in chunks. Mix ground almonds, turmeric and salt. Beat eggs in a bowl. Lay out some coating mix on a plate or another flat surface.
  2. Coat the fish in the egg, and then in the mixture, making sure fish is fully covered.
  3. Lay coated pieces on a baking tray.
  4. Pre-heat the oven to 200C / 350F / gas mark 6. Bake the fish uncovered until the fish lets out liquid, and the liquid completely evaporates and the coating is crisp - approximately 25 min.
  5. Serve with Tatar sauce, mayo, sour cream or guacamole and some green leaves or along side fried potatoes for the little ones.

What kid doesn't like chicken fingers? Combine almond meal with spices on a plate or shallow dish. These fish recipes are all designed with kids' palates in mind. Enjoy the taste of our fantastic Baked fish fingers with Greek-yogurt dip — they're kid-friendly and party-friendly. One Dish Fish and Veggie Bake Paleo Option.

So that’s going to wrap this up for this special food paleo baked fish fingers - kid friendly recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!