Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my super easy honey pork and sirracha ramen soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My super easy honey pork and sirracha ramen soup is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. My super easy honey pork and sirracha ramen soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
If you love spicy ramen, you have to try this Spicy Sriracha Ramen Noodle Soup! It's super easy and so delicious. My Pork Ramen Recipe has slow cooked pork, noodles, crunchy veggies, a runny egg and broth that's full of that delicious umami flavour!
To begin with this recipe, we have to prepare a few components. You can have my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make My super easy honey pork and sirracha ramen soup:
- Get pork chops
- Get honey and light soy sauce
- Get garlic powder and ginger powder
- Make ready pks plain ramen noodle
- Take stock cubes veg/chicken u choose
- Get Lt of water for stock
- Make ready lg onion diced
- Prepare Lg pepper diced
- Prepare button mushrooms sliced
- Prepare LG carrots grated
- Take kale chopped
- Make ready garlic powder and ginger powder
- Get chinese 5 spice
- Prepare light soy sauce
- Get Brown sugar
- Take rice wine vinegar
- Make ready As much sirracha
- Get oil for stir fry veg
- Take Chopped spring onion for garnish
Honey, garlic and Sriracha come together to make a sweet and spicy glaze—the perfect foil to a salty ham. Also works well as a glaze on chicken or pork chops, or even as a chicken wing sauce. I'm obsessed with SizzleFish seafood products, their products taste amazing and the quality is outstanding. Sriracha Ramen Soup with Bok Choy and Shiitake MushroomsThis Wife Cooks.
Steps to make My super easy honey pork and sirracha ramen soup:
- Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
- Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
- Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
- Add carrots mushrooms and kale and the seasoning and water bring to a boil
- When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
- Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
- If u leave out the chop this can be a vegetarian ramen noodle soup
- Enjoy
I ALWAYS crack an egg into it while it's still boiling and add some Sriracha. Easy homemade chicken ramen, with a flavorful broth, roasted chicken, fresh veggies, lots of I opted for chicken instead of pork, but kept the rest of the ramen vibe somewhat traditional: a killer Very simple, and soo delish with a little sriracha to finish. I have substituted marinated pork loin instead of. This easy meal-prep honey-sriracha chicken and broccoli dish, which can also be served as a main dish, is made on a Honey Sriracha Sauce Ingredients. I'm not a fan of super spicy stuff usually, but the honey balances out the kick from the sriracha and makes it perfect!
So that’s going to wrap it up with this exceptional food my super easy honey pork and sirracha ramen soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
