Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ray's tamale pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ray's Tamale Pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Ray's Tamale Pie is something which I’ve loved my entire life. They’re fine and they look fantastic.
What it is: a cozy casserole, especially popular in the Southwest, that Most tamale pies consists of a flavorful ground beef base and cornbread topping. Tamale pie, classic American comfort food, made with ground beef, onion, bell pepper, tomatoes, Anaheim chiles, corn, olives, raisins, cheddar cheese, and cornbread. While this tamale pie has very little to do with its south-of-the-border namesake, it's a really delicious recipe all the same.
To get started with this recipe, we must first prepare a few ingredients. You can have ray's tamale pie using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ray's Tamale Pie:
- Take 1 pork butt
- Prepare 1/2 onion
- Prepare 1 fresh mexican cheese
- Get topping and bottom crust
- Take 2 cup masa harina
- Make ready 1 tsp baking powder
- Take 1/2 tsp salt
- Prepare 2 cup chicken broth
- Get 1/2 cup corn oil
- Prepare 1/2 tsp achote paste
- Prepare meat sauce
- Get 2 can chili colorado sauce"enchillada"
- Get 1/2 tsp cumin
- Take 1/2 diced onion
- Take 1 tsp oil
- Take 1/2 tsp minced garlic
- Take 1 tsp oregano
I LOVE tamales but I don't love the time it takes to make them. Loaded with the mouthwatering combination of beef, cornbread, salsa. Pork Tamale Pie has the same flavor and ingredients as a steamed tamale without the hours of stuffing and rolling the corn husks. This starts with Masa Harina and contains no cornbread topping.
Steps to make Ray's Tamale Pie:
- NOTEyou will be doing a water bath so make sure you have two casserole dishes 1 bigger & 1 smaller.
- start by cooking your pork but on high with 1/2 onion in a pot. put lid on so it will cook faster.Once done shredd and set aside.
- now preheat oven to 400°F.
- for masa add all ingredients together till you get a thick consistency. set aside.
- for sauce add oil to a pan, add garlic,onion & cumin cook about 2 minutes on medium heat, add in sauce & oregano let come to a simmer, add in cook another 10minutes, set aside.
- now add masa to bottom of casserole dish going all the way up sides, top with meat sauce and top that with more masa.
- boil some water add to a bigger casserole dish & place tamale pie into water bath, be careful not to overfill you only want it to reach half way of tamale casserole dish. cover with foil bake 50 minutes.take off foil and bake another 15-20 minutes. top with fresh mexican cheese
- *I also have a recipe on my page for Red Sauce for Tamales if you want to use that sauce instead. *
This Tamale Pie received rave reviews in our test kitchen, and we're willing to bet it will fare just as well with your family. Frito corn chips in the topping give the easy weeknight dinner favorite an instant. Surprise surprise, it's not actually a Mexican dish. It's a Southwestern US style dish using the ingredients you would often find in tamales, but in a casserole version. See more ideas about Tamale pie, Tamale pie recipe, Mexican food recipes. · This chicken tamale pie is a huge crowd pleaser and so easy to make!
So that’s going to wrap it up with this special food ray's tamale pie recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
