Samosa
Samosa

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, samosa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.

Samosa is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Samosa is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have samosa using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Samosa:
  1. Get 1 cup whole wheat flour for dough
  2. Get 1/4 cup ghee
  3. Make ready 1/8 tsp. Baking soda
  4. Take 1/8 tsp. Carom seeds
  5. Get to taste Salt
  6. Get 4 pc.potatoes for filling
  7. Prepare 1 tbsp ginger chilli paste
  8. Prepare 1 tbsp oil
  9. Take 1/2 tsp. Cuminseeds
  10. Get to taste Salt
  11. Take 1/2 tsp. Dry mango powder
  12. Make ready 1/4 tsp chaat masala
  13. Make ready 1 tsp. Kasuri methi
  14. Take 1/2 tsp. Garam masala
  15. Get 1 tsp.cumin coriander powder
  16. Prepare 1 tbsp. Fresh coriander
  17. Make ready 1 tbsp. Kissmiss
  18. Prepare Oil for fry
  19. Make ready Tamrind jaggery chutney to serve

Great make ahead appetizer for parties. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.

Steps to make Samosa:
  1. Mix all ing in a flour n knead tight dough with ice water. Keep it a side for15min.
  2. For Filling:-boil n remove skin of potatoes n mash.
  3. Now heat oil in a pan cracklecuminseeds add ginger chilli paste red chilli powder dry mango powder chaat masala red chilli powder cumin coriander powder garam masala kasuri methi kiss miss n fresh chopped coriander saute n add mash potatoes. Saute n Mix properly. Turn off flame. Let it cool on room temp.
  4. Now roll big roti from dough. Cut from middle n make 2 part. Make a cone n stuff potatoes mixture. Seal properly. N fry till golden colour. Tasty delicious samosa is ready to serve. SERVE WITH TAMRIND JEGGARY CHUTNEY.

I always wanted to make the samosas that are big and. Does this snack need any introduction? Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Best Samosa Recipe: Easy and quick way to make perfect crispy,flaky samosa recipe at home using ingredients like flour,cumin seeds,boiled potato,garam masala powder,coriander powder,ghee,penuts.

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