Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, salmon croquettes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have For seafood lovers, this salmon entrée simply can't be beat.
Salmon Croquettes is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Salmon Croquettes is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have salmon croquettes using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Salmon Croquettes:
- Prepare 1 dash salt
- Make ready 1 dash black pepper
- Get 1 dash red crushed pepper
- Prepare 2 eggs
- Take 1/4 cup fresh bread crumbled
- Prepare 1 cup corn meal flour or sea food coating
- Take 1 oil
- Make ready 1/2 cup chopped green pepper and onion
- Prepare 1 can Pink Alaska Salmon
Very budget-friendly and simple to make! Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. I always harp on about the benefits of getting the kids in the kitchen.
Instructions to make Salmon Croquettes:
- Preheat oil on stove, will be used to fry so add enough.
- Remove salmon from can into a bowl and remove small spine bones (and skin if you don't like it).
- Add chopped onions and green pepperw to bowl along with dash of salt, black pepper, and crushed red pepper. Mix well.
- Use two slices of bread and crumble. Add two eggs and combine until mix is wet enough to hold. Form into balls.
- On a plate, add corn meal flour or seafood fry. Cat croquettes with well with flour and add to hot oil.
- Cook for three minutes on each side or until golden brown. Set on paper towels to dry oil. Enjoy!
Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day! They are served with a slightly spicy sriracha dipping sauce that will keep you coming back for more! For these salmon croquettes (from Atlanta's Watershed), it's important to chill the patties before frying them so that they hold together in the hot skillet. Salmon croquettes was always my favorite, because it could be served with almost anything.
So that is going to wrap this up with this special food salmon croquettes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
