Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, amazing tomato pie with cheese dough. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Amazing tomato pie with cheese dough is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Amazing tomato pie with cheese dough is something which I have loved my entire life.
Ripe summer tomatoes are naturally very juicy, making them great candidates for tomato sauce but not so ideal for a pie. You've par-baked your crust, insulated it with cheese, and dried out your tomatoes. Starting with store-bought pie dough cuts down on prep time significantly.
To get started with this particular recipe, we have to first prepare a few components. You can have amazing tomato pie with cheese dough using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Amazing tomato pie with cheese dough:
- Take For the cheese dough
- Prepare 250 g self rising flour
- Get 125 g margarine or butter
- Make ready 100 g yogurt
- Take 1/2 tsp salt
- Make ready 3 tbsp grated kefalotyri (Greek traditional hard salty yellow cheese)
- Get 1 little oregano
- Take pepper
- Make ready 1 egg
- Prepare For the filling
- Prepare 4-5 ripe and firm tomatoes
- Take 1 cup crumbled feta cheese
- Prepare 1 tbsp oil
- Get 3 tbsp breadcrumbs
- Make ready salt, pepper
- Prepare oregano or basil
A flaky thyme crust, cheesy filling, and ripe juicy tomatoes make this a savory pie you'll want to make again and again. Add the Parmesan cheese and mozzarella cheese and mix until incorporated. Tomato pie is just the kind of supper a Southern cook might serve in the summer: savory and rich, but vibrant with super-fresh vegetables and herbs Virginia Willis, a Georgia native and food writer, had the inspired idea to add a topping of pimento cheese, another Southern classic There are multiple steps. Tomato Pie can be enjoyed at room temperature.
Instructions to make Amazing tomato pie with cheese dough:
- Place the flour and the margarine or butter in a bowl and rub them together until combined.
- Add salt, pepper, oregano, the yogurt, the grated cheese and hafl the egg.
- Mix and when the ingredients are incorporated knead until you have a dough that doesn't stick to your hands.
- Wrap the dough in cling film and set it aside in the fridge to rest for about 30 minutes.
- Coat a round baking tray of 30 xm wtih flour and roll out a filo sheet that is slightly larger than the sides of the baking tray.
- Brush the filo sheet with the second half of the egg and sprinkle with breadcrumbs.
- Place a layer of tomatoes cut into slices, season with salt and pepper, sprinkle with some oregano and then breadcrumbs.
- Repeat until you run out of tomatoes.
- Spread the crumbled feta cheese on top, pour a liggle oil over it and fold in the excess filo sheet.
- Bake in a preheated oven at 180°C for about 40 minutes.
Simple fresh ingredients - juicy tomatoes and fresh herbs, layered in a flaky pie crust, with sweet onion and cheese. · Tomato Pie - a savory southern pie with fresh summer tomatoes and lots of cheese. Make an easy pie with readymade shortcrust pastry. Filled with cheese and onion with an extra layer of tomato this is comfort food at its best. This looks amazing and gluten free too. Stopping my from Frugal Thursday linky.
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