Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, puri with chole and curd. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puri with chole and curd is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Puri with chole and curd is something that I’ve loved my entire life. They are nice and they look wonderful.
Puri (poori) is thin deep-fried bread. This dish can be eaten anytime, but commonly served at breakfast. Chole Puri Recipe is the famous North Indian Snack Dish.
To get started with this recipe, we must prepare a few components. You can have puri with chole and curd using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Puri with chole and curd:
- Get For puri-
- Make ready 1 cup wheat flour (maida u can also use)
- Make ready 1 teaspoon suji
- Get as per taste Salt
- Make ready 1 tablespoon oil
- Prepare For chole-
- Get 100 gms chole
- Make ready 2 medium sized onions
- Get 2 medium sized tomatoes
- Make ready to taste Salt
- Make ready 1 tsp turmeric powder
- Prepare 1 tsp Ginger garlic paste
- Take 1 teaspoon Garam masala
- Prepare 1 tsp Cumin seed
- Take pinch Hing
- Make ready 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Make ready as required Oil
- Prepare leaves Few bay
Chole Puri healthy breakfast by Indian mother homemade. food lover. Close-up of pani puri stall, typical Indian snack, Pune, Maharashtra. Kala Channa and Curd with Puri. Be the first to review this recipe.
Instructions to make Puri with chole and curd:
- For puri- Mix all ingredients make a dough. Keep aside for 20 minutes.
- Boil the soaked chole with salt and turmeric
- Heat the oil in a pan. Put cumin seed and bay leaves add onion saute for few minutes.add ginger garlic paste. Saute for 5minutes. Add tomato puree cook for 2-3minutes add all dry spices. Saute for a minute.put boiled chole cook for 5 minutes. Serve it with puri.
- Heat the oil in pan. Make small ball and roll it. Deep fry in pan. Serve it hot with chole.
And serve hot with chole and enjoy :). Bhature (Chola Poori) is a very popular dish served anytime across India. Combine the flour, milk, curd, ghee, salt and cooking soda in a bowl. Pour enough water and mix well to a pliable consistency. Punjabi chole masala or chana masala is one of the most popular curry dishes from India.
So that’s going to wrap this up with this exceptional food puri with chole and curd recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
