Beetroot pancake
Beetroot pancake

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beetroot pancake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Whizz beetroot into an easy batter to make these bright purple pancakes, then top with a warm fruit compote for a hearty weekend brunch. You can use this recipe to make blini-style canapés, too. This is a simple and tasty variation on a South African dessert favorite, pancakes with cinnamon sugar.

Beetroot pancake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Beetroot pancake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have beetroot pancake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot pancake:
  1. Take 1 egg
  2. Get 2 tbsp maida
  3. Prepare 1 small riped and mashed banana
  4. Get milk to adjust consistency
  5. Get 2 tsp powdered sugar
  6. Get 1.5 tsp baking powder
  7. Make ready 1 tbsp grated beetroot

If you love pancakes infinitely, then these Beetroot Pancakes are sure to become your favourite. This breakfast recipe combines the sweetness of beetroots with the eggs and provides a perfect start to. Looking for a tasty new vegetarian appetizer? Try to prepare these colorful rolled beetroot pancakes that could be served also as a tasty brunch finger food. beet recipes,beetroot pancakes,beets for breakfast,eat beets,Get Healthy U,Healthy Breakfast,healthy pancakes,pancake recipes,valentine's day recipes,valentines day breakfast Pancakes from beetroot have almost the same taste as traditional pancakes.

Instructions to make Beetroot pancake:
  1. In a bowl add egg and mashed banana and whisk it add grated beetroot
  2. In another bowl add all dry ingredients(maida,sugar,baking powder) and mix it well
  3. Add dry ingredients in liquid mixture and mix it and add milk to make it slight runny batter of pancakes
  4. Pour the batter on hot tawa and cook it by flipping on either side
  5. Healthy…yummy…tasty pancake is ready to serve..

At the same time their color will add originality and help to surprise your relatives and even fastidious guests. Make this amazing colourful curcuma beetroot pancakes. You can make them with a simple touch by adding curcuma powder and beetroot juice to the batter. Easy to make and a joy to eat. Beetroot is a powerhouse in the vegetable world.

So that is going to wrap it up with this exceptional food beetroot pancake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!