Chana dal pancakes
Chana dal pancakes

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, chana dal pancakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chana dal pancakes is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Chana dal pancakes is something that I have loved my whole life.

Chana Dal Pancakes recipe with step by step photos. Chana dal pancakes is made of soaked What makes chana dal pancakes healthy? Chana dal is a very beneficial pulse for diabetics as it.

To get started with this particular recipe, we have to prepare a few components. You can cook chana dal pancakes using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chana dal pancakes:
  1. Prepare 1/2 bowl chana dal
  2. Get 1 small carrot
  3. Get 1 small onion
  4. Make ready 8-10 leaves spinach
  5. Take 2 tablespoons curd
  6. Make ready 1 green chilli
  7. Get 1/2 inch ginger
  8. Take as required coriander leaves
  9. Make ready to taste Salt
  10. Prepare as required Water
  11. Prepare 1/2 tablespoon Fruit salt

Here is a pancake recipe with soaked chana dal mixed with vitamin rich vegetables and protein rich curds to enhance its taste. Cook these pancakes over a slow flame because the chana dal is. Today, we are making "Chana Dal Pancakes". Blend the soaked and drained chana dal in a mixer to a coarse paste adding a little water if.

Instructions to make Chana dal pancakes:
  1. Soak chana dal for 4-5 hours or overnight and then grind it in a mixer jar.
  2. Now take a bowl and add ground dal in it and add other ingredients such as grated carrot and onion, chopped spinach, chopped chilli, grated ginger, and chopped coriander leaves
  3. Now mix all ingredients in a bowl and add curd into it
  4. Add water as required, and add salt to taste, and fruit salt into it..now heat the pan and grease with oil and cook both sides and serve it.

Making of Chana Dal Pancakes: Thoroughly rinse Chana Dal in enough water and then soak in fresh water. Then transfer the soaked Chana Dal into a blender and blend into a coarse paste. Chana Dal Pancakes - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. This Chana Dal Fry is an easy and tasty chana dal recipe that you will like. The flavors & taste of this chana dal fry is North Indian and the preparation is like the way we make in punjabi households.

So that’s going to wrap it up for this special food chana dal pancakes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!