Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pancake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pancake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Pancake is something that I have loved my whole life. They are nice and they look fantastic.
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To begin with this particular recipe, we must first prepare a few components. You can cook pancake using 21 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Pancake:
- Take 1 cup spinch leaves
- Prepare 1 cup methi leaves
- Take 1 cup radish leaves
- Get 2 green chillies
- Get 1 tbsp ginger
- Make ready 1 small onion finely chopped
- Prepare 1 small tomato finely chopped
- Get 6-7 garlic pods
- Take 1 tbsp coriander powder
- Prepare 1 tsp jeera
- Prepare 1/2 tsp garam masala
- Prepare 1 tsp red chilli powder
- Prepare 2 tbsp ghee
- Make ready to taste Salt
- Prepare For Corn meal pancake
- Take 1/2 cup corn meal
- Prepare 1/2 cup wheat flour
- Make ready 1/4 cup yogurt
- Prepare to taste Salt
- Get Pinch baking soda
- Make ready 2 tbsp Oil
For thinner pancakes, add more milk to the batter little by little until Can I make pancakes without eggs? Sweet and savoury pancake recipes to avoid flops on Shrove Tuesday. Delia shows you how to make classic pancakes with lemon and sugar. For a more decadent treat, try fluffy American.
Steps to make Pancake:
- Wash all the leaf well, take pressure cooker add leaf, ginger garlic, green chillies, 1 cup water cover the lid and take 4 - 5 whistle on medium flame.
- After cooling down, open the lid and grind this leaves in grinder and make a fine paste, keep this paste aside.
- Take a pan add ghee heat this ghee on medium flame, then add jeera let them splutter, add finely chopped onion, saute them till onion become pink in colo,
- Now add finely chopped tomatoes, cook till tomato become massy.
- Now add leaves puree that we have made
- Add coriander powder, garam masala, salt mix all well
- Cook this sauce on slow flame till it comes little thick consistency
- Take a bowl add corn meal, wheat flour, salt and yogurt, mix well now add water make a batter like pancake consistency
- Heat nonstick tava, add baking soda in batter, mix well.
- Take a ladleful of batter, pour on tava spread it like pancake thickness,
- Pour little oil on it, cook it on both side,
- Serve hot with spinch sauce
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So that’s going to wrap this up for this exceptional food pancake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
