Mini Pancakes (Pancake Cereal)
Mini Pancakes (Pancake Cereal)

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, mini pancakes (pancake cereal). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mini Pancakes (Pancake Cereal) is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Mini Pancakes (Pancake Cereal) is something that I have loved my entire life. They’re fine and they look wonderful.

Pancake cereal is just pancakes, but mini, so they're cereal sized! Imagine tiny, tiny freshly cooked pancakes in a bowl and there you have it: pancake How do you eat pancake cereal? To fork or not to fork…I've seen people use a fork to poke the pancakes essentially making mini stacks of.

To get started with this recipe, we must first prepare a few ingredients. You can cook mini pancakes (pancake cereal) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mini Pancakes (Pancake Cereal):
  1. Make ready 1-1/2 cups flour
  2. Prepare 4 tablespoon sugar
  3. Get 1 teaspoon baking powder
  4. Make ready 1/4 teaspoon salt
  5. Prepare 1 cup milk
  6. Take 2 tablespoon melted butter or oil
  7. Take 2 small-sized eggs (or 1 large egg)
  8. Get 1-1/2 teaspoon vanilla extract

Come try the latest viral TikTok recipe! How to Make Mini Pancake Cereal. As promised, the method is incredibly easy. Simply mix your favorite pancake batter—from-scratch tastes best but using a Preheat a nonstick or cast iron pan over medium heat, then squeeze in super small-sized bits of batter one at a time, around a coin's width.

Steps to make Mini Pancakes (Pancake Cereal):
  1. Start by mixing the dry ingredients (flour, baking powder, salt, sugar) in a bowl, make a well in the center, then add the eggs, milk, oil and flavours)
  2. Combine the wet and dry ingredients mixing properly but not for too long. Pour the pancake batter into a squeeze bottle or ziplock bag with a tiny corner cut off. Or you can use a teaspoon to scoop it out.
  3. Heat up a frying pan over medium-low heat. Brush a thin layer of oil on your pan. Pipe out small pancakes or drop the batter by the 1/4 teaspoon and cook until small bubbles form on the surface and at the edges.
  4. Flip and continue cooking until golden brown, about 30 seconds more. Remove in a plate and repeat this process till all the batter is exhausted
  5. Eat mini pancakes with a fork or spoon… with milk or syrup, or enjoy them as they are.

Start by preparing pancake batter — any pancake recipe will work here and that's the beauty of it. But this dish isn't called "Mini Pancakes," it's called "Pancake Cereal." It's called Pancake Cereal because you pour the pancakes into a bowl and eat them by the. Transfer the cooked mini pancakes to a bowl and it's go time. Now's your turn to get creative. You can pour milk and a drizzle of maple syrup over the mini pancakes to eat them like cereal.

So that is going to wrap it up with this special food mini pancakes (pancake cereal) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!