Oats Veggie Pancake
Oats Veggie Pancake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, oats veggie pancake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oats Veggie Pancake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Oats Veggie Pancake is something that I have loved my whole life.

Give your regular breakfast pancakes a twist by trying this Savoury Oats Veggie Pancake Recipe Recently, I've been thinking of giving oats a shot again, and since he loves banana pancakes I. Most banana oat pancake recipes might advise that you can blend all your ingredients together in a Easy and super healthy Vegan Banana Oat Pancakes. Gluten-free, oil free, refined sugar free, low fat.

To begin with this recipe, we have to prepare a few ingredients. You can cook oats veggie pancake using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oats Veggie Pancake:
  1. Take 1 cup oats
  2. Make ready 1 small beetroot finely chopped
  3. Get 1 medium carrot finely chopped
  4. Prepare 1 onion finely chopped
  5. Prepare 1 small tomato finely chopped
  6. Take 3-4 green chillies finely chopped
  7. Make ready Small piece of ginger grated
  8. Get 1 tsp jeera
  9. Take 1 tsp ajwain
  10. Get Few coriander leaves chopped
  11. Get 3 tbsp rava (semolina)
  12. Take to taste Salt
  13. Prepare Red chilli powder as per taste
  14. Take 1/4 tsp garam masala
  15. Make ready Oil
  16. Take 11/2 cup water

Make these oat pancakes for breakfast or brunch and top with berry compote and a dollop of yogurt. They're tasty, healthy and full of fibre and vitamin C. These pancakes are made with oatmeal ground to a flour. I serve these with soy protein sausage links (BOCA brand) and a little pure maple syrup or blue agave nectar (a.

Steps to make Oats Veggie Pancake:
  1. Soak oats in 11/2 cup water for 10-15 mins.
  2. Finely chop all veggies and keep.I have used to chopper to chop veggies.
  3. After 15 mins add all veggies to oats. Add ajwain, jeera, grated ginger. Mix everything well.
  4. Add rava and salt to taste and mix well. The batter will be thick.
  5. Take a nonstick pan and grease it with oil and make small thick pancakes and let it cook on medium flame. Once its cooked nicely from bottom then only flip and cook from otherside too.
  6. Serve hot with chutney or tomato ketchup.

Instant Oat dosa is an easy recipe that is perfect for busy families. Sometimes you want to make Oat dosas are instant dosas and make a great breakfast or any time snack. A super easy & healthy breakfast recipe made in your blender! Full of fruit, sneaky veggies and oats! These pancakes come out fluffy with a non-sticky texture inside.

So that is going to wrap it up with this exceptional food oats veggie pancake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!