Fried Calzoni (Vegetable Samoosa)
Fried Calzoni (Vegetable Samoosa)

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, fried calzoni (vegetable samoosa). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetable Filling: Vegetables must be blanched or pre-cooked to al dente before adding them. ANKO is Taiwan high quality Calzone machine manufacturer and Calzone production turnkey provider. Serve up these crisp vegetable samosas as a tasty starter or side dish with your favourite curry.

Fried Calzoni (Vegetable Samoosa) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Fried Calzoni (Vegetable Samoosa) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried calzoni (vegetable samoosa) using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Calzoni (Vegetable Samoosa):
  1. Take Dough Recipe::
  2. Take 540 g /4 Cups all purpose flour
  3. Get 175 ml water
  4. Get 1 teaspoon salt
  5. Get 3 tablespoon vegetable oil
  6. Get 1 egg
  7. Get FILLING:
  8. Take 1 medium potato cut into cubes
  9. Get 1 medium carrot cubed
  10. Take 1 medium onion
  11. Make ready 1/2 teaspoon salt
  12. Get Black pepper
  13. Prepare Rajar curry powder
  14. Take Mixed herbs
  15. Get 1/3 cup water

These Italian sandwiches are easy for weeknight meals and will become a family favorite. Calzone, this is a quick and easy recipe that is basically a pizza stuffed with fresh tomatoes, pancetta, veggies and mozzarella cheese. A fried Panzerotti is also very popular in Naples where it is called Pizza Fritta (Fried Pizza). The trick to perfect calzones is to resist the urge to overfill them.

Steps to make Fried Calzoni (Vegetable Samoosa):
  1. Bring water with salt and vegetable oil to boil.
  2. Pour in 1 Cup of flour and mix to make brewed dough
  3. In the rest of the flour add the egg and the brewed dough.Knead well and leave the dough for an hour.
  4. Cook your vegetables and add spices.Salt,pepper,curry and mixed herbs.
  5. Divide the dough into portions of 30grams.Roll out each serving and put the vegetables and fold.
  6. Pressing the edges with a fork.Fry in a pan until golden brown on each side.Enjoy with a side salad

Stick to the recipe below so that you can crimp and seal your calzones properly. You'll also need to flip them once during cooking. Peas, carrots and potatoes in a spicy red curry sauce are folded into wonton wrappers and fried until golden brown in this classic appetizer or side dish. All your favorite pizza ingredients are stuffed inside these hearty Vegetable Calzones. These Italian sandwiches are easy for weeknight meals and will become a.

So that is going to wrap this up for this special food fried calzoni (vegetable samoosa) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!