Vegan Cookie dough
Vegan Cookie dough

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegan cookie dough. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

The recipe is much healthier than most cookie doughs, it's protein-rich, eggless. You'll also love this single serving cookie dough for satisfying your sweet tooth without all the work. I'll show you how to make edible cookie dough without flour, no eggs.

Vegan Cookie dough is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Vegan Cookie dough is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook vegan cookie dough using 4 ingredients and 5 steps. Here is how you can achieve it.

  1. Make ready 1 cup almond flour
  2. Prepare 1/2 cup almond butter
  3. Take 1/3 cup honey
  4. Get 1/4 cup semi sweet chocolate chips

After many taste tests I've come up with the best paleo edible cookie dough recipe that also happens to be vegan! This vegan cookie dough recipe is egg-free and contains no flour, so it's safe to eat raw. Amazing edible Vegan Cookie Dough made with walnuts, chickpeas and loaded with chocolate chips. Store leftover vegan cookie dough in an airtight container in the refrigerator for up to two weeks in the refrigerator or in the freezer for up to three months.

  1. In a bowl, mix the flour, honey, almond butter well and add the choco chips in the end and mix well
  2. Roll them into a bite sized round shaped balls and place them on a tray lined with parchment paper
  3. Freeze them in the fridge for 30 mins.
  4. Bon appetite!!!
  5. Store the extra ones in the fridge

Other edible cookie dough recipes This easy Vegan Cookie Dough will super satisfy your sweet tooth! An Easy & Delicious Vegan Cookie Dough Recipe. This vegan cookie dough is a homage to those cookie dough-snacking days of my youth, but made with real, plant-based food. Some similar recipes use chickpeas but I decided to make my recipe even. Rich and delicious, this vegan cookie dough ice cream is made from raw cashews and cashew milk.

So that is going to wrap it up with this exceptional food vegan cookie dough recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!