Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, moongdal toastie. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Moongdal Toastie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Moongdal Toastie is something which I have loved my entire life. They are fine and they look fantastic.
Moong dal toastie are quite healthy and you can make it at the instant. Of course you have to have the soaked moong dal. Moong dal pakoda recipe With step by step photos. these moong dal pakoda also known as Moong dal bhajiya Is a popular and tasty street food snack from Mumbai.
To begin with this particular recipe, we must prepare a few ingredients. You can cook moongdal toastie using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moongdal Toastie:
- Get 1 cup soaked skinned moong dal
- Get 1 tbsp pav bhaji masala
- Prepare 2-3 green chillies
- Get 1 tsp coriander seeds powder
- Take to taste Salt
- Prepare 4-5 brown bread slices
- Take Oil for frying
Moong dal recipe with step by step photos. Delicious, quick and healthy dal fry to go with rice, jeera rice or even Moong dal is one of the most widely used lentils in Indian cuisine. Moong dal, mung dal, mung dhal or moong dhal? Find moong dal stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Moongdal Toastie:
- Grind the soaked (soaked for 2 hours) moong dal coarsely along with green chillies. Add the spices and mix together(tip - Don't add water).
- Apply the mixture on the bread slices.
- Cut the bread slices into 4 traingles.
- Deep fry the cut bread slices on medium flame from both the sides till golden in colour and crispy.
- Grate cheese and apply a spoon of tomato ketchup on top while serving. Serve immediately.
Reviews for: Photos of Moong Dal. Moong Dal is a healthy Indian comfort food prepared from yellow split lentil and many spices. It is a staple food in India and main source of protein for vegetarians. A wide variety of moong dal options are available to you. These useful spices can be used to cook so many different meals!
So that’s going to wrap it up with this special food moongdal toastie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
