Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, alsi gond ladoos. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Alsi Gond Ladoos is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Alsi Gond Ladoos is something which I have loved my whole life.
vidhi,gond ke laddu easy recipe,gond ke ladoo,gond ke ladoo with jaggery How to make alsi ladoo village style flax seeds laddo penniyan winter desert recipe easy desert recipe. #RajputsRecipe Hello Friends, Welcome to my YouTube channel Rajput's Healthy & Yummy Recipe. About this video- It's the Winter time and your family needs. Gond Ladoo is made of gond aka edible gum, whole wheat flour, ghee and dry fruits.
To get started with this recipe, we must prepare a few components. You can have alsi gond ladoos using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Alsi Gond Ladoos:
- Prepare 400 gms Alsi
- Take 1 kg Wheat flour
- Prepare 200 gms edible gum
- Take 400 gms powder sugar
- Take 100 gms gud
- Make ready 500 gms ghee
- Prepare 200 gms grated coconut
- Get 1 tsp Elaichi powder
- Take Some Cashews
- Make ready Some Almonds
Store the Pinni in winters and keep on consuming them throughout the weather to keep cough, cold, arthritis and body. But since Holi is comes just after the winters, we are always left with some Teesi in the pantry. So here is my Holi special Teesi ke ladoo. Gond ke Laddu or Dinkache Ladoo are generally made in all parts of India during winters.
Steps to make Alsi Gond Ladoos:
- First dry roast the alsi and grind it in mixer and keep aside.
- Add little amt of ghee in a pan and roast the gonds and keep them aside.
- Now, little roast the grated coconut, it should not change it's colour.
- Now, pour half ghee in a deep kadhai,then add flour in it and roast it on low flame until flour changes it colour.
- Make coarse powder of cashews and almonds.
- Make thick syrup of gud.
- Now, mix all the ingredients all together to bind the ladoos.
- Keep the mixture liitle hot to binds the ladoos easily.
- And, enjoy this ladoos full winter and stay healthy.
Gond is also called as Dink in. the recipe i shared for gond laddu or gond ke ladoo is very similar to my previous dry fruit ladoo, which is again healthy recipe. but there are some new ingredients introduced in. Made with edible gum(gondh), desi ghee, sugar, raisins and a whole lot of chunky nuts and dry fruits; the gondh ka ladoo (or gondh ka laddu). Gond Ke Ladoo is a high power energy snack, that is prepared during winters to ward off colds. It is also given to new mothers to help them with energy and maintain the supply of. Gaund ke Ladoos (Gond Ladoos), this traditional Rajasthani winter delicacy is often had with a glass of warm milk for breakfast, while some prefer to enjoy it as a dessert after a nice meal!
So that’s going to wrap it up for this special food alsi gond ladoos recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
