Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pav bhaji twist. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pav bhaji one of the most popular street food of India. Here it has been made healthier by adding a new ingredient. This can be served anytime of the day.
Pav Bhaji Twist is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Pav Bhaji Twist is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have pav bhaji twist using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pav Bhaji Twist:
- Make ready 2 tablespoons Butter
- Prepare 1 piece Green chilli
- Get 2 Onion medium sized (finely chopped)
- Prepare 1 Tomato medium sized (finely chopped)
- Make ready 1 cup Vegetables(Carrot,spinach, cauliflower, cabbage boiled and mashed)
- Take 1/2 cup Potato (boiled and mashed)
- Take 1/4 cup Green peas
- Prepare 2 spoon Pav bhaji masala
- Get 1 teaspoon Turmeric powder
- Prepare 1 teaspoon Red chilli powder
- Make ready to taste Salt
- Take 4 Bread slice (round cut)
- Make ready 1 spoon Lemon juice
Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely Pav Bhaji is popular Indian street food where dinner rolls/buns are served with spicy mashed veggies. Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread.
Instructions to make Pav Bhaji Twist:
- Take a pan add butter then add green chilli saute then add onion fry for 1min then add tomato fry till it soft.
- Add salt, turmeric powder and red chilli powder fry for 1min then add all mashed ingredients fry for 5min.
- Add pav bhaji masala fry for 10min.
- Add 1cup water and lemon juice cook for 5min then turn off the flame.
- Roast the bread.
- Take a martini glass pour the pav bhaji in it then put bread on it.
- Pav bhaji Twist is ready to serve serve it by garnish of coriander leaves and with Tomato slice and butter.
Serve Bhaji Pav Roll as a hot and delicious snack item in your parties or enjoy on your own. Call it a fusion dish as Pav Bhaji is enjoyed in Maharashtra and Bread Roll in North India. finally, serve pav and bhaji as pav bhaji. You can fuse Maggi noodles with pav bhaji for an unconventional dish. Often, a little bit of Fusion food never fails to add a twist to otherwise plain dishes. Marry chilli chicken and crisp noodles in.
So that’s going to wrap it up for this special food pav bhaji twist recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
