Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, juhu pav bhaji @mubina_18. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Juhu Pav Bhaji @mubina_18 is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Juhu Pav Bhaji @mubina_18 is something which I have loved my entire life.
This video shows how "Pav Bhaji", a very popular street food in India, is made. It has been shot at midnight at one of the food stalls (called "Chandan. Pav Bhaji Recipe with video and step by step photos.
To get started with this recipe, we have to first prepare a few ingredients. You can have juhu pav bhaji @mubina_18 using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Juhu Pav Bhaji
@mubina_18:
- Take 1 Green Pepper
- Prepare Tomato 4 Boiled
- Prepare 8 Potato Small
- Get 1/2 cup Frozen Peas
- Get 1 Onion
- Prepare 2 tbsp Ginger Garlic Paste
- Take Pav Bhaji Masala 6 tsp, divided
- Prepare Chilli Powder 6 tsp, divided
- Get 2 tsp Kasuri Methi
- Prepare 1/2 tsp Turmeric
- Prepare Hing a little
- Make ready Coriander Leaves handful
- Get 1 tbsp Lemon Juice
- Make ready Butter 4 tbsp, divided
- Make ready 1 tbsp Oil
- Get to taste Salt
- Prepare Water upto 2 cups, divided
- Prepare Serving the Pav Bhaji*
- Prepare Pav Bread
- Take 2 Onions
- Make ready 1/4 cup finely chopped Coriander Leaves
- Take 1 tbsp Lemon
- Make ready 1 cup Butter
- Get 1 tbsp + 1 tsp Chilli Powder
- Take 1/4 tsp Pav Bhaji Masala
Pav Bhaji recipe with step by step photos. Pav bhaji is one of Mumbai's hottest selling fast food and street food in Mumbai. My dad wanted to eat pav bhaji and my friend Swasti Arya also had requested to make Pav Bhaji! So yesterday was the day we made it.
Instructions to make Juhu Pav Bhaji
@mubina_18:
- Heat the oil in a flat pan. Add the finely chopped peppers to it. Saute for a couple of minutes. Sprinkle a little water if needed.
- Add finely chopped tomatoes and ginger garlic paste to this and cook till the mix starts to come together.
- Mash the boiled potatoes and peas. Add to the pan along with 2 tbsp of Butter, 5 tsp of Chilli Powder, 5 tsp of Pav Bhaji Masala. Mix well and keep mashing and mixing till the vegetables lose their identity! Add water as needed 1/2 cup at a time.
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- In a separate pan, add 1 tbsp of butter and finely chopped onions, 1 tsp of pav bhaji masala, 1 tsp of chilli powder, 1/2 tsp of turmeric powder, 2 tsp of Kasuri Methi and salt. Mix well and cook till the onions are browned.
- Add this to the cooking vegetable mixture along with some salt. Mix and mash. Add 1 tbsp of butter to this while cooking. Keep adding water as required. - - 6. Finally add the lemon juice.
- How to Serve* - - In a pan, add 1 tbsp of butter. Add the chilli powder and pav bhaji masala to it. Add the sliced Pav Bread (sliced side down) to the pan. Toast it. Serve in a plate with the Bhaji topped with onions, coriander leaves and a wedge of lemon. Enjoy š #Mubinarecipes
It's one of the most simplest. The best ones I've found so far living in Mumbai are: * Saardar Pav Bhaji Location How to serve Pav Bhaji. Apply butter on both sides and toast pav until brown on both sides. Serve with hot bhaji topped with finely chopped raw onions and few drops of lemon juice. You can also sandwich pav with bhaji and serve as seen in the picture below.
So that is going to wrap this up for this special food juhu pav bhaji @mubina_18 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
