Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Coconut rice is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Coconut rice is something which I’ve loved my entire life. They are fine and they look wonderful.
Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice. Bring to a boil over medium heat.
To begin with this recipe, we must prepare a few components. You can cook coconut rice using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Coconut rice:
- Make ready 2 cup rice
- Get 1 whole coconut medium
- Get 4 finger carrot (diced)
- Get 1/2 cup green beans
- Get 1/2 kg liver
- Get 6 fresh pepper (blended)
- Get 1 onion bulb
- Prepare 4 cube knorr
- Make ready 1 teaspoon black
- Take to taste salt
- Get 1/2 cup vegetable oil
- Take 2 finger plantain
- Make ready to taste salt
- Make ready 1/2 cup vegetable oil
- Make ready 2 finger plantain
It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and. Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to Typically, you would bring the water to a boil first before adding the rice, but for coconut rice you. Coconut rice is an easy and flavorful rice dish made with fresh grated coconut, tempering spices, curry leaves and rice.
Instructions to make Coconut rice:
- Wash green beans cut,wash and chop onions,grate the whole coconut.wash liver very well with salt,put in a clean pot,add 2 cube maggi then sprinkle salt.
- Add black pepper with 2 cup glass water allow to boil for 15min.Remove liver and chop.
- Boil 4 glass of water and pour into the grated coconut and squeeze out the milk.Keep aside.
- Get another pot place on heat add 6 glass water allow to boil wash and add rice allow for 15min then wash and drain rice.
- Place a neat pot on heat add 2 tablespoon vegetable oil after 1min add onion,pepper,carrot,green beans, liver stir for 3min add extracted coconut milk and also
- Liver stock,maggi,salt then add the rice after the water is almost drying off for like 15min then add carrot and green beans the steam will cook the vegetables.
- Stir together,food is ready.peel plantain,sprinkle salt then place pan on heat add vegetable oil then fry plantain.
- Serve coconut rice with plantain very yummy.
- Add black pepper with 2 cup glass water allow to boil for 15min.Remove
This simple yet delicious coconut rice is flavorful and easy to make. Coconut rice is made all over the word and is prepared in many different ways. Fluffy coconut rice alluded me for years. This is super fluffy, none of the gluey Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but.
So that’s going to wrap this up for this exceptional food coconut rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
