Coconut rice
Coconut rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice. Bring to a boil over medium heat.

Coconut rice is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Coconut rice is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook coconut rice using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Coconut rice:
  1. Make ready 2 cup rice
  2. Take 1 whole coconut medium
  3. Prepare 4 finger carrot (diced)
  4. Prepare 1/2 cup green beans
  5. Prepare 1/2 kg liver
  6. Get 6 fresh pepper (blended)
  7. Get 1 onion bulb
  8. Take 4 cube knorr
  9. Take 1 teaspoon black
  10. Prepare to taste salt
  11. Make ready 1/2 cup vegetable oil
  12. Get 2 finger plantain
  13. Take to taste salt
  14. Take 1/2 cup vegetable oil
  15. Prepare 2 finger plantain

It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and. Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to Typically, you would bring the water to a boil first before adding the rice, but for coconut rice you. Coconut rice is an easy and flavorful rice dish made with fresh grated coconut, tempering spices, curry leaves and rice.

Instructions to make Coconut rice:
  1. Wash green beans cut,wash and chop onions,grate the whole coconut.wash liver very well with salt,put in a clean pot,add 2 cube maggi then sprinkle salt.
  2. Add black pepper with 2 cup glass water allow to boil for 15min.Remove liver and chop.
  3. Boil 4 glass of water and pour into the grated coconut and squeeze out the milk.Keep aside.
  4. Get another pot place on heat add 6 glass water allow to boil wash and add rice allow for 15min then wash and drain rice.
  5. Place a neat pot on heat add 2 tablespoon vegetable oil after 1min add onion,pepper,carrot,green beans, liver stir for 3min add extracted coconut milk and also
  6. Liver stock,maggi,salt then add the rice after the water is almost drying off for like 15min then add carrot and green beans the steam will cook the vegetables.
  7. Stir together,food is ready.peel plantain,sprinkle salt then place pan on heat add vegetable oil then fry plantain.
  8. Serve coconut rice with plantain very yummy.
  9. Add black pepper with 2 cup glass water allow to boil for 15min.Remove

This simple yet delicious coconut rice is flavorful and easy to make. Coconut rice is made all over the word and is prepared in many different ways. Fluffy coconut rice alluded me for years. This is super fluffy, none of the gluey Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but.

So that is going to wrap this up for this exceptional food coconut rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!