Chola patice with pav
Chola patice with pav

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chola patice with pav. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chola patice with pav is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chola patice with pav is something that I have loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can have chola patice with pav using 25 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chola patice with pav:
  1. Get 250 gm chana
  2. Prepare 1 cup chana dal
  3. Make ready 2 chopped onions
  4. Prepare 2 chopped tomato
  5. Prepare green chilli
  6. Get 1 tbsp ginger garlic paste
  7. Get 1 tbsp chana masala
  8. Get 1 tbsp garam masala
  9. Make ready to taste salt
  10. Take 1/2 tbsp haldi
  11. Prepare 1 tbsp coriandar powder
  12. Make ready 1 tbsp jeera
  13. Take tej patta
  14. Prepare 1 tbsp amchur powder
  15. Make ready ingredients for patice
  16. Prepare 2 cups boiled and mashed aloo
  17. Prepare salt
  18. Take 1 tbsp red chilli powder
  19. Take garam masala
  20. Make ready green chili chopped
  21. Get leaves coriander
  22. Make ready 3 tbsp bread crumbs
  23. Prepare for garishing:
  24. Prepare chopped onion
  25. Prepare green chutney

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Instructions to make Chola patice with pav:
  1. Soak chana dal and chana over night
  2. Cooker me water,chana dal,chana aur salt dal kar chana aur chanadal ko.boil karein
  3. Pan me oil dale fir add karein jeera,teezpata aur chopped onion pink hone tak cook karein
  4. Add karein ginger garlic paste aur sab dry masale ambchur ko chor kar
  5. Fir add karein chopped tomato lid laga kar cook hone de
  6. Fir ready masale ko achhe se mix karein aur oil chorne tak.bune
  7. Fir add karein boiled chana and chana dal mix well
  8. Fir ambchur dale aur mix karein
  9. Coriandar leaves dale
  10. For patice….
  11. Mix all above ingredients and mix well
  12. Make tikki from ready mixture and shallow fry till crispy
  13. In plate take ready patice and pour hot readu chola fir upper chopped onion and greenchutney dale
  14. Serve hot with pav…enjoy

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So that’s going to wrap it up for this special food chola patice with pav recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!