Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jallof rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jallof rice is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Jallof rice is something which I’ve loved my entire life. They’re nice and they look fantastic.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and.
To begin with this recipe, we have to first prepare a few ingredients. You can have jallof rice using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Jallof rice:
- Make ready 3 cup rice
- Prepare 1 finger carrot
- Make ready 2 cube maggi
- Get to taste salt
- Make ready 6 fresh tomatoes
- Make ready 5 fresh pepper
- Make ready 1 cucumber
- Take 2 sachet curry
- Prepare 1 onion bulb
- Take 1/2 cup vegetable oil
This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.
Steps to make Jallof rice:
- Wash carrot and dice,
- Wash onion,tomatoes,pepper and blend
- Wash cucumber and round cut,get a clean pot add water place on heat for 3 minutes.
- Then add rice allow for 15 min.wash and train rice,keep aside.
- Add 1/2 cup of vegetable oil in the pot place on heat then add blended ingredients stir for 3 minutes. Add Maggi salt,curry and stir.
- Add drained rice,stir and allow the water to dry up when it is almost drying,add the carrot and leave it until water dries off
- Serve food in a plate then add cucumber.so delicious. Pls try it.
Adapted by The New York TImes. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Jollof rice is a West African dish that's a staple in most households.
So that’s going to wrap it up for this exceptional food jallof rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
