Seyal Satsaagi
Seyal Satsaagi

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, seyal satsaagi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Seyal Satsaagi is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Seyal Satsaagi is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have seyal satsaagi using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Seyal Satsaagi:
  1. Prepare 8-10 small sized lady's finger
  2. Get 2 brinjals
  3. Prepare 2 potatoes
  4. Prepare 2 tomatoes
  5. Get 2 onions
  6. Prepare 2 mehas
  7. Take 1 carrot
  8. Make ready 2 onions finely chopped
  9. Prepare 2 tomatoes grated
  10. Prepare 1/2 piece bottle gourd
  11. Get 1 tbsp ginger garlic green chillies paste
  12. Prepare 2 tbsp coriander leaves
  13. Get 1 tsp haldi
  14. Make ready 1 tsp red chilli powder
  15. Get 1 tsp dhaniya powder
  16. Take 1 tsp garam masala powder
  17. Get salt

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Instructions to make Seyal Satsaagi:
  1. Ctut all the veggies into big pieces, Ladiesfinger and onions just slit it.
  2. Add little salt to all the veggies and keep it aside.
  3. Heat kadai and saute chopped onions till transparent.
  4. Add ginger, garlic and green chilli paste and mix.
  5. Add all the veggies, except both the tomatoes.
  6. Cover and cook.
  7. Flip with gentle hands, making sure veggies don't break.
  8. Cook on slow flame.
  9. When veggies are half done, add all the dry masalas, chopped and big pieces of tomatoes.
  10. Cover and again cook on slow flame till all the veggies are tender.
  11. Squeeze lime over the veggies while eating.
  12. Serve hot with roti or paratha.

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