Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tuna, avocado and pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tuna, Avocado and Pasta Salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Tuna, Avocado and Pasta Salad is something that I have loved my whole life. They are nice and they look wonderful.
This Avocado Tuna Salad has incredible fresh flavor! Tuna Avocado Salad is loaded with protein. Ingredients for Avocado Tuna Salad (print the recipe below): This Avocado Tuna Salad has such simple ingredients and you may already have everything you need to make it (I love it when that.
To get started with this particular recipe, we have to prepare a few components. You can cook tuna, avocado and pasta salad using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna, Avocado and Pasta Salad:
- Get 300 grams Rigatoni Pasta
- Take 1 Red Onion
- Take 200 grams Cherry tomatoes
- Get 250 grams Canned Corn
- Make ready 300 grams Greek Yoghurt
- Get 150 ml Balsamic Salad Dressing
- Take 1 large Avocado
- Get 370 grams Canned Tuna
This Tuna Pasta Salad is not only healthy, filling, and utterly delicious, it is easy to make and loaded with flavor. Made with protein-packed tuna, peas, whole-wheat pasta, celery, and then tossed in a tasty and creamy avocado yogurt dressing. In a large saucepan, cook the pasta according to the package directions. Drain, then rinse briefly under cold water.
Steps to make Tuna, Avocado and Pasta Salad:
- Cook pasta according to packet instructions. Rinse with cold water.
- Finely chop onion, slice cherry tomatoes into quarters and the avocado into small cubes.
- Drain the corn, tuna and add to the avocado, onion and tomatoes. Mix together.
- Once the pasta has cooled add to the rest of the mix.
- Mix the Greek yogurt and balasmic dressing to taste. Then mix in with the rest of the ingredients
- Now ready to serve by itself or as a side.
Now one of the first things that I made with the huge tuna supply that I've been accumulating is this easy tuna pesto pasta salad. The pesto sauce was such a wonderful coating, combining the tuna, avocado and sun dried tomatoes into a beautiful orchestra of flavors. Add extra mayo if desired to make creamier. Add pasta salad to bowls and top with avocado. Season and serve in with crusty bread.
So that is going to wrap this up with this special food tuna, avocado and pasta salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
