Scrumble egg with tea nd bread
Scrumble egg with tea nd bread

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, scrumble egg with tea nd bread. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Scrumble egg with tea nd bread is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Scrumble egg with tea nd bread is something that I have loved my entire life. They’re nice and they look wonderful.

This video is about How to Make EGG in BREAD Simple Quick BRUNCH recipe. How to Make Egg in Bread. Not to be confused with egg bread.

To get started with this particular recipe, we must prepare a few ingredients. You can have scrumble egg with tea nd bread using 2 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Scrumble egg with tea nd bread:
  1. Get Kwai hudu
  2. Get Albasa,maggi daya,citta dan kadan,

Here, we show you how to make the perfect scrambled eggs Scrambled eggs can be one of the most fantastic, luxurious breakfasts around if you remember a few key things: always use really fresh free-range or organic. No one should tell you how to take your eggs. But everyone should know how to make scrambled eggs well! The hen's diet determines the colour of the yolks.

Steps to make Scrumble egg with tea nd bread:
  1. For tea,ki tafasa ruwan zafi ki zuba citta da kayan kamshi.sai ki samu cup ki zuba suger madara milo,coffee mate ki zuba ruwan zafin ki…
  2. For egg..ki fasa kawa a blow ki zuba albasa citta maggi da attargu..sai ki zuba mai a pan sai ki soya sai kiyi serving da bread da tea….

Pasture diets (ie. free range) tend to produce eggs with the most deeply coloured orange or yellow yolks. Scrambled eggs are one of the most useful things you can learn how to make since they make a great snack or inexpensive meal. Serve the scrambled eggs immediately for the best texture. Turn off the burner and quickly transfer the eggs to a serving plate before they cool off. Make the best scrambled eggs you've ever had with our quick & easy but simple to follow recipe - so good you'll never look elsewhere again!

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