Finger millet katori with vegetable samak rice
Finger millet katori with vegetable samak rice

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, finger millet katori with vegetable samak rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

.millet, Finger millet (ragi), Pearl millet (Bajra), Barnyard millet, Kodo millet, Little Millet, Proso · Millet Burfi is a healthy and tasty sweet with millet flour. Burfi tastes good for a week. It is also a nice after · This time I shared simple and easy recipe of samak rice or samak jeera rice recipe which is.

Finger millet katori with vegetable samak rice is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Finger millet katori with vegetable samak rice is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have finger millet katori with vegetable samak rice using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Finger millet katori with vegetable samak rice:
  1. Get For finger millet katori-
  2. Prepare 50 gms Finger millet flour
  3. Make ready 4 Potatoes boiled mashed
  4. Get 1/4 tspn ,red chilli powder
  5. Prepare as taste Salt
  6. Take 1/4 tspn Garam masala
  7. Make ready 1 steel ki katori Oil for deep frying,
  8. Get For samak rice-
  9. Get 1/2 katori rice soaked in water for 2 hours
  10. Make ready 1/2 katori green peas
  11. Make ready 1 carrot finely chopped
  12. Get 1 onion finely chopped
  13. Prepare as taste Salt
  14. Take 1/4 tspn Red chilli powder
  15. Prepare 4 pinch Black pepper powder
  16. Take 2 tbsp oil
  17. Get 1/2 katori water

Rich in iron, B vitamins and calcium, millet has a mild corn flavor and is naturally gluten-free. Get complete information about Finger Millet crop and its farming requirements, weed and pest control techniques and different types of varieties available in Punjab. Zero Till seed cum Fertilizer Drill. Millet is an interesting gluten-free little round yellow nutritious grain – actually a seed – with a tiny dot on one side (this is where it was attached to the stalk it was growing on).

Instructions to make Finger millet katori with vegetable samak rice:
  1. For finger millet katori - flour potatoes salt red chilli powder garam masala ko knead karen aata jaise knead krte hai bt isme water use ni krna
  2. Uske baad 1 steel ki katori le aur 1 bada sa peda bnale finger millet flour ka aur uska apne hathon se chapati jaisa bada kar lein katori ke back side par lgake uski shape de aur katori ko pan mein rkhde aur deep fry hone de ab ek pan mein oil garam karein deep fry krne ke liye
  3. Jab wo ache se fry ho jaye tb us katori ko nikalen aur uski kinaron se halka sa knife lgake katori ko nikal le
  4. For rice- ek pan mein oil garam karein aur usme onions aur green peas ko saute karein 5 min ke liye fir usme carrots add karen aur fir se 5 min ke liye saute karein
  5. Uske baad isme salt black pepper red chilli powder dal ke mix karein fir rice aur water add karein aur mix karein jab wo boil hona start ho jaye use lid se cover karein aur gas sim krde
  6. Jab rice sara water soak kar lein tb gas off krdo rice ready hai fir in rice ko finger millet katori mein dale aur garam garam serve karein

Once many years ago, when feeling adventurous, I decided to give millet a try. If you are new to using millets, these millet Jowar upma recipe - Healthy whole grain upma with mixed vegetables. Jonnalu, jola, cholam are the Some times I cook the millets plain or with rice to serve with sambar, curry or even with curd. Millets, types of millets in India,Tamilnadu, health benefits of millets, millet names in different languages like English, Tamil, Hindi, Telugu, Malayalam, Kannada (siridhanya), Nutrition facts/calories of Little millet, Kodo millet, foxtail millet, Barnyard millet, pearl millet, finger millet, sorghum. Rotti that too with finger millet, I have posted varieties of rotti.

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