Soy Milk Dan Dan Hot Pot
Soy Milk Dan Dan Hot Pot

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, soy milk dan dan hot pot. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Delicious Japanese Soy Milk Hot Pot recipe with napa cabbage, mushrooms, and thinly sliced pork cooked in a creamy and savory soy milk broth. However, there are many other kinds of hot pot dishes that we also enjoy in Japan including Kimchi Nabe. Today I'd like to introduce Soy Milk Hot.

Soy Milk Dan Dan Hot Pot is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Soy Milk Dan Dan Hot Pot is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have soy milk dan dan hot pot using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Soy Milk Dan Dan Hot Pot:
  1. Make ready 1 bag Bean sprouts
  2. Make ready 1 block Tofu
  3. Prepare 300 grams Ground pork
  4. Take 1 packet Enoki mushrooms
  5. Take 1 bunch Chinese chives
  6. Take 3 clove Garlic
  7. Make ready 400 ml Soy milk
  8. Prepare 3 tsp Chicken soup stock granules
  9. Take 4 tsp Doubanjiang
  10. Make ready 3 tbsp Oyster sauce
  11. Make ready 60 grams Ground white sesame seeds
  12. Make ready 400 ml Water
  13. Prepare 1 Sichuan peppercorns

Black coffee is more acidic than soy milk and can act like a coagulant. That's soy milk and lemon juice. You can use any coagulant of your choice too. But if you are like me, who don't want to spend time finding some fancy ingredients, then this method is for you.

Steps to make Soy Milk Dan Dan Hot Pot:
  1. Line the bottom of an earthenware pot with the enoki mushrooms, then put the tofu in the center. Scatter the bean sprouts around, add the garlic chives, and sprinkle in chicken soup stock granules.
  2. Put the sesame oil in a frying pan, add the finely chopped garlic and doubanjiang, add the ground meat, add the oyster sauce, and stir-fry. Add the ground sesame seeds and water and simmer.
  3. Put the stir-fried ingredients with the broth into the earthenware pot and pour in the soy milk, cover with a lid, and turn on the heat. Add the Sichuan peppercorns to each bowl when eating. To finish, add some Chinese noodles for dan dan noodles!

Curdle the milk by adding lemon juice to the hot soy milk in the sauce pan. If you are using an instant pot, add. Make homemade soy milk with this well-tested recipe from author and culinary instructor Andrea Nguyen. Sweet, fresh, and beloved by the lactose intolerant everywhere, homemade soy milk is approximately five hundred times better than the store-bought stuff. But soy milk is a healthy, vegan alternative to milk.

So that is going to wrap this up for this special food soy milk dan dan hot pot recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!