Besan and Sooji Ke Laddoo
Besan and Sooji Ke Laddoo

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, besan and sooji ke laddoo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Besan and Sooji Ke Laddoo is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Besan and Sooji Ke Laddoo is something that I’ve loved my entire life. They’re fine and they look wonderful.

Roasting besan correctly is the key to aromatic and delicious ladoos. Non stop stirring: You have. suji snacks recipe tea time twister suji ke snacks

To get started with this particular recipe, we must prepare a few components. You can cook besan and sooji ke laddoo using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Besan and Sooji Ke Laddoo:
  1. Prepare 1 1/2 cup Sooji
  2. Prepare 1 1/2 cup Besan
  3. Get 1 1/2 cup powdered Sugar
  4. Get 1 cup Ghee
  5. Get 2-3 Cardamom(powdered)
  6. Get 100 gms Edible gum

Nuts and raisins can be added. Besan ke Laddoo is a delicious traditional Indian Sweet Recipe made with gram flour,sugar, cardamon and ghee. Besan (Gram flour) ka laddoo - my husband's favorite laddoo. Strangely my husband is not a fan of sweets.

Instructions to make Besan and Sooji Ke Laddoo:
  1. Heat ghee in a wok and fry the edible gum in low flame till it swells up. Then remove the gum from ghee and powder it with belan.
  2. Then add sooji to the ghee and fry it in low flame for 5 minutes. Then add besan and fry till the colour changes to golden brown. You can feel the aroma.
  3. Turn off the flame and add powdered sugar and cardamom and the edible gum and mix it well.
  4. Start making ladoos when the mixture is warm. Decorate it with almonds over it and serve.

He would safely ignore any sweet and prefer picking up a salty snack instead. Besan Ladoo is a very popular Indian sweet prepared with bengal gram flour (besan), ghee and Cook on low flame stirring continuously till you get a nice aroma of roasted besan and the color Hi Padhu A super delicious preparation. We made besan laddoos too last week at Boise. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions. This toothsome sweet is simple and quick to make and does not take too much of your time.

So that’s going to wrap this up for this special food besan and sooji ke laddoo recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!