Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, curd rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered. Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.
Curd rice is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Curd rice is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have curd rice using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Curd rice:
- Make ready 1 bowl cooked rice
- Make ready As needed salt
- Make ready 1 1/2 cup curd
- Get 2 tablespoon milk powder
- Make ready As needed curry leaves
- Prepare 1 tablespoon oil
- Prepare 1 dry red chilli
- Get 2 tablespoon roasted peanuts
- Get 1/2 tsp cumin seeds
- Take 1/2 tsp carom seeds
- Get 1/2 tsp fenugreek seeds
- Prepare 1/2 tsp mustard seeds
Curd rice is usually served at the end of the meal to combat the spiciness of the dinner. What recipe is there for curd rice! This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice.
Instructions to make Curd rice:
- Take a bowl add cooked rice,add milk powder smashed it with the help of wooden spoon and keep aside until the mixture is cool.
- After cooling this add curd,salt,mix well,and add to the serving bowl.
- In another side,boil oil in the small pan add jeera, mustard seeds, dry red chilli,black pepper, ajwan, fry for a minute add curry leaves turn off the heat.
- Spread fried masala,toasted peanuts to the curd rice.
- It's ready to serve.
South Indian Curd Rice Recipe (Thayir Sadam) with step by step pictures - A perfect one pot yogurt This recipe of "curd rice" is the most basic of south indian flavors. No South Indian thali is complete. Curd Rice- Curd rice is a very popular rice preparation from Southern India. Cooked rice is added in the beaten yogurt with few vegetables and then tempered with white lentil/urad daal,asafoetida. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes.
So that’s going to wrap this up for this special food curd rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
