Porc mariné dans du jus de cornichon
Porc mariné dans du jus de cornichon

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, porc mariné dans du jus de cornichon. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Porc mariné dans du jus de cornichon is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Porc mariné dans du jus de cornichon is something that I have loved my whole life. They’re fine and they look fantastic.

Great recipe for Porc mariné dans du jus de cornichon. porc mariné dans du jus de cornichon, pork marinated in pickle juice. Vous pouvez également utiliser du jus de cornichons comme marinade pour le poulet. Faites tremper le poulet durant toute la nuit dans un sac zip, et faites le cuir le lendemain.

To get started with this recipe, we must first prepare a few components. You can have porc mariné dans du jus de cornichon using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Porc mariné dans du jus de cornichon:
  1. Prepare ◆◆◆◆◆◆◆◆◆◆marinade◆◆◆◆◆◆◆◆◆
  2. Make ready 2/3 cup kosher pickle juice
  3. Take 5 pork loin chops 1-1/2 inch thick
  4. Make ready ◆◆◆◆◆◆◆◆◆◆◆ trimmings◆◆◆◆◆◆◆◆◆◆◆
  5. Make ready 1 large Red Anjou pear
  6. Prepare 2 medium golden delicious apples
  7. Take 2 small bell peppers
  8. Make ready 6 long carrots
  9. Take 4 medium zucchinis
  10. Make ready 2 tablespoons vegetable oil
  11. Take 2 tablespoons butter
  12. Get 1/2 teaspoon salt
  13. Prepare 1/2 teaspoon granulated garlic powder
  14. Take 1/2 teaspoon ground sage
  15. Take 1/2 teaspoon ground black pepper
  16. Prepare 1 large onion
  17. Prepare 2 large kosher pickles
  18. Prepare 1/4 teaspoon celery salt

Faire revenir les côtes de porc. Faire dorer les oignons, ajouter la sauce tomate,. Laissez-y les cornichons saumurer toute la nuit. Bien rincer les cornichons avec de l'eau fraîche.

Steps to make Porc mariné dans du jus de cornichon:
  1. Marinate the pork in pickle juice in a zip lock bag. Let all the air out of bag and seal it. Put in the refrigerator over night or for at least 2 hours.
  2. In a pan heat oil. Sear the chops.
  3. Chop carrots, onions, spices, and zucchini add to pan and cook 10 minutes covered
  4. Wash, core, and peel the apples and pear. Dice them. Add to pan and add butter. Cook till done
  5. Slice the pickles very thinly
  6. Add dill pickles and celery salt to top cover let sit 7 minutes
  7. Serve I hope you enjoy!

Sauté de porc mariné. je la fais mariner avec des rondelles de carottes, des rouelles d'oignons, du vin blanc, de l'huile d'olive, du sel, du poivre, du thym et du laurier. Ainsi, il n'en sera que plus tendre et fondant. Le jus de cuisson délayé avec un peu d'eau servira de sauce. En garniture, préférez une purée de pommes de terre. Tranchez le rôti sur une planche.

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