Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chilean avocado, bean, and corn salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chilean avocado, bean, and corn salad is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chilean avocado, bean, and corn salad is something that I have loved my whole life.
Add the beans, avocado, and corn. MAKE IT A TEAM EFFORT Let young helpers pitch in by rinsing the beans and draining the corn. Combine the corn and black beans with the remaining ingredients, except for the avocado.
To begin with this recipe, we have to first prepare a few ingredients. You can have chilean avocado, bean, and corn salad using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chilean avocado, bean, and corn salad:
- Get 2 teaspoons extra-virgin olive oil
- Prepare 2 teaspoons red wine vinegar
- Take 1 and a half cloves of garlic minced
- Get 1/4 teaspoon paprika
- Take 1/8 teaspoon salt
- Make ready 1 1/2 cups canned no-salt-added navy or garbonzo beans drained
- Prepare 1 hass avocado cut into chunks
- Take 1/2 cup fresh or frozen corn kernals
This classic black bean salad is a staple recipe to have in your summer repertoire. Next, toss in diced fresh tomatoes and creamy avocado, along with all the seasonings. Black Bean, Corn and Avocado Salad. This colorful salad is served in individual avocado shells for a pretty presentation!
Steps to make Chilean avocado, bean, and corn salad:
- Whisk the oil, vinegar, garlic, paprika and salt in a bowl.
- Add the beans, avocado, and corn. Toss. Serve sprinkled with paprika.
After thinking about all these summer side dishes, I don't think I want summer to be over! This is delicious served with tortilla chips. Or fill romaine leaves or other lettuce with it. This great summer salad was sent to me in a recipe exchange and I fell in love with it. Great salad to have for Cinco de Mayo.
So that’s going to wrap it up with this exceptional food chilean avocado, bean, and corn salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
