Avocado and egg open faced English muffin
Avocado and egg open faced English muffin

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, avocado and egg open faced english muffin. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Avocado and egg open faced English muffin is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Avocado and egg open faced English muffin is something that I have loved my entire life. They are fine and they look wonderful.

Open-Faced Fried Egg and Avocado English Muffin Sandwich. #ad Video sponsored by Bays English Muffins. Crunchy English muffins and bacon bits give this meal a savory taste and texture, while jalapeños in vinegar. Avocado & Egg English Muffin can be a healthy breakfast, snack or lunch!

To get started with this recipe, we have to first prepare a few components. You can have avocado and egg open faced english muffin using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Avocado and egg open faced English muffin:
  1. Make ready 2 eggs
  2. Make ready Half an avocado
  3. Prepare 1 English muffin
  4. Make ready 2 slices tomato, thin
  5. Take Salt free seasoning
  6. Make ready 1 pinch basil

My adult taste buds have evolved, and I modified the recipe for dinner tonight When I was a kid, my mom would make open faced tuna salad, tomato with a slice of American cheese broiled on an English muffin. Nothing can beat them straight off the griddle or gently toasted. Used as a base for a vegan eggs benny Toast and top with your favourite toast toppings (avocado, grilled tomatoes, mushrooms etc). Open Face Avocado, Roasted Portobello and Fried Egg Sandwich Hot Eats and Cool Reads.

Instructions to make Avocado and egg open faced English muffin:
  1. Boil eggs. For this recipe I like them medium boiled. Place eggs in boiling water for about 6-7 minutes. Remove and immediately put in ice bath.
  2. While boiling eggs, toast English muffin.
  3. Slice avocado into medium pieces.
  4. Slice 2 slices of tomato, thin.
  5. When eggs cool, peel and slice.
  6. Place tomato and avocado on English muffin. Top with egg slices.
  7. Season with salt free seasoning and basil. Enjoy!

Open-Faced Egg Sandwich With Avocado and Sautéed Mushrooms popsugar.com. English muffin with bacon, egg benedict. People Only Exclude people No Face. Any Gender Female Male Male & Female. Any Age infant toddler child teenager young adult adult middle-aged senior.

So that is going to wrap it up with this special food avocado and egg open faced english muffin recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!